• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Small Farm Big Life logo
  • Recipe Index
  • Subscribe
  • Resources
  • Home Decor
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • Recipe Index
  • Subscribe
  • My Story
  • Resources
  • Free Guides
  • Home Decor
    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Delicious Gluten Free Thanksgiving Recipes

    Being gluten free doesn't mean you need to miss out on all the delicious Thanksgiving foods! This easy list of gluten free Thanksgiving recipes are perfect for your turkey day dinner.

    Planning a festive feast is easier than ever with these Gluten Free Thanksgiving Recipes that bring together flavor, tradition, and comfort. This Thanksgiving guide is filled with the best gluten free holiday recipes, from savory classics like gluten free stuffing and turkey to seasonal favorites such as gluten free pumpkin recipes and hearty sides.

    Whether you're hosting a full gluten free Thanksgiving dinner or just looking for a few easy Thanksgiving recipes to round out your table, these ideas are perfect for creating a holiday spread that everyone can enjoy.

    a table set for Thanksgiving dinner with a large orange pumpkin and vase of dried hydrangea

    My first Thanksgiving being gluten free I was googling all the recipes. I was sure Thanksgiving was never going to be the same. Yes, I know that's dramatic, but it's how I felt. I quickly started making gluten free Thanksgiving recipes and bringing dishes to gathering that I could eat.

    I soon found that being gluten free didn't have to ruin the holiday. If I'm going somewhere for Thanksgiving I bring a side dish and a dessert. Usually I can eat whatever meat they are serving, the potatoes and maybe some of the vegetables. Then I have a side dish and a dessert I know I can eat. It makes the day so much less stressful for me.

    Meal

    When it comes to crafting the perfect Thanksgiving dinner menu, think about including a mix of the best gluten free Thanksgiving recipes, ensuring you have sides that pair well with turkey and accommodate various dietary needs.

    Gluten Free Air Fryer Turkey Breast

    This air fryer turkey boneless breast recipe is a healthy way to enjoy the best turkey dinner! The recipe is gluten free and easy to make. You can have a large boneless turkey breast on the table for dinner fast.

    Get the Recipe

    Pork Tenderloin with Prune Sauce

    This easy recipe for pork tenderloin with prune sauce is baked in the oven. The simple sauce uses dried plums and balsamic vinegar for a tangy and sweet taste. This healthy, boneless meat is perfect for dinner!

    Get the Recipe

    Gluten Free Buttermilk Drop Biscuits

    This easy recipe for gluten free buttermilk drop biscuits is made from scratch using gluten free flour. These southern style biscuits are perfect to go with soup or a meal. I love to eat them warm with butter spread on them or for breakfast with jam.

    Get the Recipe

    Cheesy Slow Cooker Creamed Corn

    This easy recipe for cheesy slow cooker creamed corn is perfect for a side dish or a meal. Using your crockpot you add frozen corn, bacon, heavy cream and parmesan cheese for a loaded cream corn. You will never want canned cream corn again after making this homemade version!

    Get The Recipe

    Gluten Free Corn Pudding Skillet

    This easy recipe for gluten free corn pudding skillet makes a great Thanksgiving side dish. This baked casserole is healthy and homemade. This new version of an old fashioned recipe makes the best savory corn pudding.

    Get the Recipe

    Seven Layer Salad

    This classic recipe for seven layer salad has a delicious dressing and is easy to make. This is the best healthy salad with sour cream and mayo in the dressing. This traditional recipe is gluten free and just like the old fashioned seven layer salads I remember growing up.

    Get the Recipe

    Easy Pea Salad

    This recipe for easy pea salad is made with bacon and green peas. This cold and creamy old fashioned salad is perfect for Spring! My classic recipe is made with sour cream and vinegar dressing.

    Get the Recipe

    Gluten Free Cornbread Stuffing

    This gluten free cornbread stuffing is easy to make homemade for Thanksgiving. This is the best recipe to make for a healthy, meatless stuffing. This savory stuffing is simple to make from scratch.

    Get the Recipe

    Air Fryer Sweet Potato Wedges

    This recipe for easy Air Fryer Sweet Potato Wedges makes a perfect crispy and healthy side dish. These homemade seasoned wedges are whole 30 compliant. They can be air fried quickly and are the best way to make sweet potato wedges.

    Get the Recipe

    Crispy Garlic and Rosemary Smashed Potatoes

    This recipe for crispy garlic and rosemary smashed potatoes is easy to make with yukon gold or russet potatoes. I like to cook my potatoes in the instant pot and then bake them in the oven until they are crispy. The cooked potatoes are mashed and then roasted. I show you how to make this simple recipe. #glutenfree #recipe #potatoes

    Get the Recipe

    Air Fryer Roasted Maple Delicata Squash

    This simple recipe for air fryer roasted maple delicata squash uses maple syrup and a dash of cinnamon. In this recipe I tell you how to air fry delcious delicata squash. It's so easy!

    Get the Recipe

    Gluten Free Millet Drop Biscuits

    This easy recipe for gluten free millet drop biscuits is a quick way to make homemade biscuits. They are great with jam, butter or gravy. This recipe tells you how to make the best gluten free biscuits!

    Get the Recipe

    Dessert

    For a delicious treat after your meal, easy Thanksgiving desserts such as pumpkin cake and cranberry apple crisp can be made gluten-free, allowing for sweet endings to the meal. Consider make-ahead desserts or baked goods that travel well, perfect for those bringing dishes to share.

    Gluten Free Cranberry Apple Crisp

    This easy recipe for gluten free cranberry apple crisp is made with oatmeal and fresh cranberries. This is the best Fall dessert to make quickly. This crisp is made with fresh fruit with a golden brown topping.

    Get the Recipe

    Gluten Free Cherry Almond Cake

    This simple recipe for gluten free cherry almond cake is perfect for dessert or brunch. The easy cake is make from scratch using almond flour. It's simple to bake with fruit! I like to use frozen cherries, but you could also use fresh cherries.

    Get the Recipe

    Gluten Free Pecan Pie Bars

    This easy recipe for gluten free pecan pie bars is made without corn syrup. The recipe uses pure maple syrup and has a delicious shortbread crust. These dessert bars are perfect for Thanksgiving and fall gatherings!

    Get the Recipe

    Gluten Free Pumpkin Cake with Cream Cheese Frosting

    This gluten free Pumpkin Cake with Cream Cheese Frosting is an easy made from scratch treat. It is perfect for a birthday or gathering!

    Get the Recipe

    Gluten Free Pumpkin Pie

    This gluten free pumpkin pie is a really easy recipe to make from scratch. I like to make mine in a 9x13 pan so I have bars or squares. This is the best recipe to make a quick and easy slab pie or if you prefer two 9 inch pies.

    Get the Recipe

    Gluten Free Pumpkin Oatmeal Cake

    This easy recipe for gluten free pumpkin oatmeal cake makes a great dessert. It's quick to mix the ingredients together and have a moist cake that tastes like pumpkin spice! This is the best dessert for autumn gatherings.

    Get the Recipe

    Gluten Free Cinnamon Coffee Cake

    This easy gluten free cinnamon coffee cake is the best bundt cake! This recipe uses sour cream and is super moist. I think the best coffee cake is from scratch with icing. Yum!

    Get the Recipe

    Cranberry Fluff Salad

    This easy recipe for cranberry fluff salad is perfect for Thanksgiving! It's made with pineapple, fresh cranberries, marshmallows and whipped cream. This dessert is simple to make and always a hit at gatherings.

    Get the Recipe

    Gluten Free Pumpkin Spice Bundt Cake

    This easy recipe for gluten free pumpkin spice bundt cake is made from scratch with a yummy glaze. It's so easy to make the best, moist homemade bundt cake you won't go back to box mixes!

    Get the Recipe

    Gluten Free Baked Pumpkin Donuts with Chocolate Glaze

    These easy gluten free baked pumpkin donuts have an amazing homemade chocolate glaze! For this recipe you don't need a fryer and just use your oven. They are the best fall treat or breakfast!

    Get the Recipe

    Gluten Free Strawberry Pretzel Dessert

    This easy gluten free strawberry pretzel salad recipe uses frozen strawberries, cream cheese, jello and a pretzel crust. It is the best pretzel salad to serve as dessert or a side dish at gatherings. This is a classic Christmas dish!

    Get the Recipe

    Gluten Free Pumpkin Gingersnap Parfait

    This easy recipe for gluten free pumpkin gingersnap parfaits is a perfect fall dessert! The recipe uses my gluten free gingersnap cookies, pumpkin spice mousse and homemade whipped cream. These parfait cups are perfect to make ahead of a gathering and serve cold from the refrigerator.

    Get the Recipe

    Gluten Free Orange Bundt Cake

    This recipe for gluten free orange bundt cake is easy to make from scratch. This moist cake is citrus infused and delicious. I used a simple, homemade glaze to top it off.

    Get the Recipe

    Snacks and Appetizers

    These easy gluten free snacks and appetizer recipes are perfect for before your big meal or to serve at a party. I've got sweet and savory recipe ideas to please any crowd.

    Gluten Free Peanut Butter Cup Cookies

    This easy recipe for gluten free peanut butter cup cookies is made with Reese's miniature peanut butter cups. Using a mini muffin tin to bake the dough you then put the peanut butter candy in the center after baking. These cookies are a perfect after school snack or delicious in lunches.

    Get the Recipe

    Pumpkin Butter - Trader Joe's Copycat Recipe

    This easy Trader Joe's copycat recipe for pumpkin butter is so simple to make from scratch on the stovetop! Using pumpkin puree and pumpkin pie spice this recipe makes a creamy homemade spread that is perfect on toast. The pumpkin butter takes under 10 minutes to make and is delicious.

    Get the Recipe

    Creamy Sausage Bean Dip

    This easy recipe for creamy sausage bean dip is perfect to serve warm at parties. It is made with cream cheese, sausage and pinto beans. This cheesy dip is easy to make ahead and then put in the oven right before serving with tortilla chips.

    Get the Recipe

    Air Fryer Savory Herb Roasted Nuts

    These air fryer savory herb roasted nuts are healthy and easy to make! If you are looking for a low carb, paleo or whole30 snack these are the best. They are gluten free and super simple to make.

    Get the Recipe

    Gluten Free Caramelized Onion Dip

    This easy recipe for gluten free caramelized onion dip is the best appetizer or potato chip dip. It's a cold dip that's great for Keto or low carb diets. This homemade dip combines fried, golden onions and sour cream for a creamy treat.

    Get the Recipe

    Gluten Free Air Fryer Chex Mix

    This gluten free air fryer chex mix recipe is a quick and easy way to have a savory snack in under 10 minutes. You can have a healthy, homemade fall snack with little effort. This recipe is similar to the traditional chex mix with worcestershire sauce, but I've removed anything with gluten.

    Get the Recipe

    Air Fryer Salt & Pepper Roasted Cashews (GF, DF)

    This air fried salt and pepper cashew recipe makes a healthy version of the nuts you would buy in the store. It's quick and easy to make a batch in the air fryer to have a homemade snack.

    Get the Recipe

    Gluten Free Pumpkin White Chocolate Cookies

    These gluten free pumpkin white chocolate cookies are one of my best recipes! They are easy to make and there are no eggs in the recipe.

    Get the Recipe

    Air Fryer Sweet and Salty Roasted Cashew Nuts

    This delicious recipe for air fryer sweet and salty roasted cashew nuts is super easy to make. This snack is quicker to make in the air fryer and has a perfect maple and salty flavor.

    Get the Recipe

    Gluten Free Butter Pecan Cookies

    These gluten free butter pecan cookies are a very easy recipe to make. These are the best chewy cookies with a delicious brown butter flavor. I love how soft these cookies are. They melt in your mouth!

    Get the Recipe

    Gluten Free Orange Cranberry Biscotti

    This easy recipe for gluten free orange cranberry biscotti is dipped in white chocolate and sprinkled with sugar crystals. These nut free breakfast cookies are made with dried cranberries and orange zest.

    Get the Recipe

    Gluten Free White Chocolate Cranberry Cookies

    These gluten free White Chocolate Cranberry cookies are easy to make from scratch! This recipe is the best soft and chewy gluten free cookies. I love how simple they are to make ahead for a fast treat.

    Get the Recipe

    Gluten Free Orange Cranberry Butter Cookies

    These easy gluten free orange cranberry butter cookies are perfect for the holidays. This Christmas shortbread recipe makes the best treats. These cookies are eggless and include dried cranberries and orange zest for amazing flavor.

    Get the Recipe

    Air Fryer Spicy Roasted Peanuts

    This easy recipe for air fryer spicy roasted peanuts is the perfect snack! These air fried peanuts are a healthy snack idea that is crunchy and salty. They are great for a low carb or keto diet. I love making homemade roasted nuts in the air fryer for a delicious snack option.

    Get the Recipe

    Gluten Free Cranberry Jam

    This easy gluten free cranberry jam recipe uses fresh cranberries, orange juice and orange zest. It's so simple to make this homemade sauce! It's perfect with Christmas breakfast or brunch.

    Get the Recipe

    Drinks

    For Thanksgiving dinner, non-alcoholic drinks can enhance the festive atmosphere and cater to all guests. Homemade apple cider, spiced with cinnamon and cloves, warms up the occasion and evokes seasonal flavors. Offering a variety of non-alcoholic drinks ensures everyone has something delightful to sip on, making your Thanksgiving gathering even more enjoyable.

    Frozen Cranberry Margarita Mocktail

    This easy frozen cranberry margarita mocktail recipe is the perfect non alcoholic drink for Christmas! It's blended with orange juice, lime juice and cranberry sauce in a creamy mocktail. This is the perfect way to use leftover cranberry sauce.

    Get The Recipe

    Non Alcoholic Spiced Apple Fizz Drink

    This easy recipe for spiced apple fizz drinks is the perfect fall mocktail! This non alcoholic drink is made with apple juice, spices and sparkling water. It's the perfect cold fizz mocktail to serve at your Halloween parties and fall get togethers.

    Get the Recipe

    Easy Instant Pot Apple Cider

    This easy instant pot apple cider recipe is the perfect way to make homemade mulled cider. It's a non alcoholic spice apple juice that can be served hot or cold. It's so simple to make this delicious drink in your pressure pot!

    Get the Recipe

    Classic Margarita Mocktail

    This classic margarita mocktail recipe is made on the rocks and is the perfect summer drink! It's a refreshing no alcoholic drink you make in your blender at home. This virgin margarita is booze free and easy to make.

    Get the Recipe

    Homemade Blueberry Lemonade made with Frozen Blueberries

    This easy recipe for homemade blueberry lemonade with frozen blueberries is a delicious non alcoholic drink. The recipe makes a simple blueberry syrup that is mixed with lemon juice and water. It is a refreshing berry drink made with frozen fruit.

    Get the Recipe

    Dunkin Copycat Pumpkin Cream Cold Brew

    This easy recipe for Dunkin copycat pumpkin cream cold brew is the perfect fall drink! It's simple to make this iced coffee at home. Using pumpkin puree to make the cold foam and brown sugar cinnamon syrup gives the coffee a delicious pumpkin spice flavor.

    Get the Recipe

    Iced Chai Tea Latte Concentrate

    This easy recipe for homemade iced chai tea latte concentrate is made in the instant pot. It's a healthy drink that uses spices and tea bags to make the chai concentrate. It's really simple to make from scratch so you can enjoy your favorite iced latte at home.

    Get the Recipe

    Supplies and Tools

    Recipes You Might Also Enjoy

    • My Favorite Gluten Free Fall Recipes
    • Gluten Free Pumpkin Recipes
    • The Best Gluten Free Cookie Recipes
    • 10 Easy Gluten Free Beef Recipes

    Gluten Free Air Fryer Turkey Breast

    This air fryer turkey boneless breast recipe is a healthy way to enjoy the best turkey dinner! The recipe is gluten free and easy to make. You can have a large boneless turkey breast on the table for dinner fast.

    a white oval survey dish with kale and ground cherries surrounding a gluten free air fryer turkey breast cut into slices

    This Air Fryer Turkey Breast recipe transforms a simple boneless turkey breast tenderloin into a juicy, perfectly roasted main dish in a fraction of the time.

    Using the air fryer ensures even cooking, a golden exterior, and moist, flavorful meat that's ideal for both everyday meals and special occasions.

    Whether you're preparing a Thanksgiving recipe, a Christmas turkey recipe, or just a quick weeknight Air Fryer dinner recipe, this method delivers consistently delicious results without the fuss of a traditional oven.

    If your looking for more meat recipes try my Gluten Free Slow Cooker Meatloaf, my Gluten Free Slow Cooker Barbecue Meatballs, my Gluten Free Salisbury Steak with Mushroom Gravy or my Air Fryer Garlic Steak Bites.

    You can find all of my Thanksgiving recipes here: Gluten Free Thanksgiving

    a white oval survey dish with kale and ground cherries surrounding a gluten free air fryer turkey breast cut into slices
    [feast_advanced_jump_to]

    Ingredients

    • Unsalted Butter
    • Maple Syrup
    • Honey
    • Stone Ground Mustard
    • Onion Powder
    • Garlic Powder
    • Dried Ground Thyme
    • Chili Powder
    • Smoked Paprika
    • Sea Salt
    • Coarse Ground Black Pepper
    • 2-3 Pound Boneless Turkey Breast

    Instructions

    Place the thawed boneless, skinless turkey breast(s) in the basket of your air fryer. Rub with 1 tablespoon of the room temperature butter.

    In a small bowl or 1-cup measuring cup mix together the maple syrup, honey, stone ground mustard, onion powder, garlic powder, dried thyme, chili powder, smoked paprika, sea salt and black pepper.

    Pour half of this glaze mixture over the turkey.

    Cook the turkey at 350 degrees for 12-20 minutes.

    Carefully flip over the turkey breast(s). Rub with butter and then pour the rest of the glaze on the turkey breast.

    Cook at 350 degrees for another 8-15 minutes or until the inside temperature of the turkey breast reaches 165 degrees.

    Immediately take the turkey breast out of the air fryer and let rest on a cutting board for 10 minutes.

    Slice and serve.

    Supplies

    More Recipes You Might Enjoy

    • Delicious Gluten Free Thanksgiving Recipes
    • Gluten Free Cornbread Stuffing
    • Gluten Free Pumpkin Cake with Cream Cheese Frosting
    • Air Fryer Garlic Steak Bites

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 40% off your first order!

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Air Fryer Turkey Breast


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    5 from 1 review

    • Author: Elaine VanVleck
    • Total Time: 45 minutes
    • Yield: 1 Boneless, Skinless Turkey Breast 1x
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This air fryer turkey boneless breast recipe is a healthy way to enjoy the best turkey dinner! The recipe is gluten free and easy to make.


    Ingredients

    Scale

    2 Tbsp. Unsalted Butter, at room temperature
    Glaze:
    ¼ cup Maple Syrup
    2 Tbsp. Honey
    1 Tbsp. Stone Ground Mustard
    1 tsp. Onion Powder
    1 tsp. Garlic Powder
    ½ tsp. Dried Ground Thyme
    ½ tsp. Chili Powder
    ½ tsp. Smoked Paprika
    ½ tsp. Sea Salt
    ½ tsp. Coarse Ground Black Pepper
    2-3 pound Boneless, Skinless Turkey Breast


    Instructions

    Place the thawed boneless, skinless turkey breast(s) in the basket of your air fryer. Rub with 1 tablespoon of the room temperature butter.

    In a small bowl or 1-cup measuring cup mix together the maple syrup, honey, stone ground mustard, onion powder, garlic powder, dried thyme, chili powder, smoked paprika, sea salt and black pepper.

    Pour half of this glaze mixture over the turkey.

    Cook the turkey at 350 degrees for 12-20 minutes.

    Carefully flip over the turkey breast(s). Rub with butter and then pour the rest of the glaze on the turkey breast.

    Cook at 350 degrees for another 8-15 minutes or until the inside temperature of the turkey breast reaches 165 degrees.

    Immediately take the turkey breast out of the air fryer and let rest on a cutting board for 10 minutes.

    Slice and serve.

    Notes

    The Costco Skinless, Boneless Turkey Breasts are my favorite. This turkey breast is delicious served with cranberry sauce and green beans. I roast frozen green beans in the air fryer at 380 degrees fo 9 minutes while the turkey breast is resting on the cutting board.

    However, the turkey breast at Costco isn't available year round. I buy turkey tenderloin at the grocery store. They are usually 1.5 pounds, so I cook 2-3 of the tenderloins for dinner. You will need to use the lower cooking times shown above for these smaller turkey tenderloins. 

    • Prep Time: 10 minutes
    • Cook Time: 35 minutes
    • Category: Meats
    • Method: Air Fryer
    • Cuisine: Gluten Free

    Did you make this recipe?

    Tag @smallfarmbiglife on Instagram and hashtag it #smallfarmbiglife

    Top Tip

    If you don't have an air fryer yet, you need to get one. I was super resistant to getting another kitchen appliance, but I use my air fryer all of the time. Literally, at least four nights a week.

    Whether I'm making meats or cooking frozen vegetables (in 9 minutes!!) my air fryer has found a permanent home on my countertop. I have used mine so much that I will be looking for another on Black Friday.

    Frequently Asked Questions

    Can you air fry turkey?

    Yes! I love to air fry the boneless turkey breasts from Costco. I'm sure you can get boneless turkey breasts anywhere, but Costco is the best price I've found. I rub the turkey breast with butter and then pour half the brine over it. I air fry one side and then do the same for the other. It is delicious!

    How do you air fry turkey?

    I take the boneless turkey breast out of the packaging and pat dry with a paper towel. I place the turkey breast into the air fryer basket. Then I rub the turkey breast with softened butter and pour half of my glaze over top.

    I air fry the turkey breast and then take out of the air fryer immediately. Let stand on your cutting board for 10 to 15 minutes before cutting so the juices can settle. This is my new favorite way to enjoy turkey breast!

    How long should I air fry a turkey?

    Ultimately you need to make sure the center or largest part of the turkey reaches 165 degrees. Ensuring that your turkey is fully cooked is the most important part. For a three pound boneless, skinless turkey breast I cooked one side for 20 minutes at 350 degrees and then flipped to cook the other side for 15 minutes more. I used a digital meat thermometer to make sure the turkey had reached 165 degrees in the center of the meatiest part.

    If I've purchased a smaller turkey breast or turkey tenderloin I lesson the cooking time by 5-7 minutes and check the temperature to make sure it is 165 or above in the thickest part of the meat. Turkey tenderloins are usually available year round at my grocery store.

    How long should I air fry a turkey?

    Ultimately you need to make sure the center or largest part of the turkey reaches 165 degrees. Ensuring that your turkey is fully cooked is the most important part. For a three pound boneless, skinless turkey breast I cooked one side for 20 minutes at 350 degrees and then flipped to cook the other side for 15 minutes more. I used a digital meat thermometer to make sure the turkey had reached 165 degrees in the center of the meatiest part.

    If I've purchased a smaller turkey breast or turkey tenderloin I lesson the cooking time by 5-7 minutes and check the temperature to make sure it is 165 or above in the thickest part of the meat. Turkey tenderloins are usually available year round at my grocery store.

    My Favorite Gluten Free Fall Recipes

    This collection of my favorite gluten free fall recipes are perfect for parties or gatherings at home. I've got you covered for apple and pumpkin recipes! There are lots of delicious fall cookies and cake recipes too.

    one of my favorite gluten free fall recipes is this one for gluten free baked pumpkin donuts with chocolate glaze

    Easy Gluten Free Fall Recipes

    If you're craving cozy autumn treats without the gluten, this roundup of my favorite Gluten Free Fall Recipes is packed with warm, sweet, and satisfying ideas.

    From easy gluten free fall desserts to comforting classics made with apples and pumpkin, these recipes bring all the seasonal flavors without the fuss.

    Whether you're baking for a crisp afternoon snack or prepping ahead for Thanksgiving, you'll find plenty of gluten free baking recipes to enjoy with friends and family.

    If you are looking for more fall recipes try my 10 Gluten Free Game Day Snacks & Sweets, my Delicious Gluten Free Thanksgiving Recipes, My Favorite Gluten Free Air Fryer Recipes or my 10 Gluten Free Chocolate Desserts.

    Easy Pumpkin Spice Hot Chocolate

    This recipe for easy pumpkin spice hot chocolate is a fall favorite drink! It's a creamy, rich hot cocoa made with pumpkin puree and chocolate chips. This homemade hot beverage is a quick way to combine pumpkin pie spice with chocolate.

    Get the Recipe

    Gluten Free Pecan Pie Bars

    This easy recipe for gluten free pecan pie bars is made without corn syrup. The recipe uses pure maple syrup and has a delicious shortbread crust. These dessert bars are perfect for Thanksgiving and fall gatherings!

    Get the Recipe

    Gluten Free Sweet Potato Cake with Cream Cheese Frosting

    This easy recipe for gluten free sweet potato cake with cream cheese frosting is perfect for fall and Thanksgiving. This gluten free take on a classic southern recipe is simple to make in a 9x13 pan or two nine-inch pans. I love the ease of a sheet cake that I can frost and sprinkle some chopped pecans on before serving.

    Get the Recipe

    Gluten Free Pumpkin Spice Pancakes

    This easy recipe for gluten free pumpkin spice pancakes is the perfect fall breakfast! These healthy pancakes are made with maple syrup and pumpkin puree. It's really easy to make fluffy pancakes from scratch for brunch, breakfast or dinner.

    Get the Recipe

    Gluten Free Praline Pumpkin Pie

    This easy recipe for gluten free praline pumpkin pie is perfect to serve at Thanksgiving! The pumpkin pecan pie uses canned pumpkin puree for the pie filling. It has a delicious and crunchy pecan praline topping.

    Get the Recipe

    Gluten Free Pumpkin Spice Chocolate Chip Cookies

    This easy recipe for gluten free pumpkin spice chocolate chip cookies are sure to become a fall favorite! The cookies get their delicious flavor from spices, pumpkin puree and chocolate chips. It's an amazing combination for pumpkin baking.

    Get the Recipe

    Non Alcoholic Spiced Apple Fizz Drink

    This easy recipe for spiced apple fizz drinks is the perfect fall mocktail! This non alcoholic drink is made with apple juice, spices and sparkling water. It's the perfect cold fizz mocktail to serve at your Halloween parties and fall get togethers.

    Get the Recipe

    Gluten Free Pumpkin Gingersnap Parfait

    This easy recipe for gluten free pumpkin gingersnap parfaits is a perfect fall dessert! The recipe uses my gluten free gingersnap cookies, pumpkin spice mousse and homemade whipped cream. These parfait cups are perfect to make ahead of a gathering and serve cold from the refrigerator.

    Get the Recipe

    Gluten Free Sweet Potato Biscuits

    This easy recipe for gluten free sweet potato biscuits is perfect to go along with a meal. These homemade biscuits are delicious warm and slathered with butter. I love to serve these simple gluten free biscuits with soup or on their own with some jam for breakfast.

    Get the Recipe

    Gluten Free Pear Bundt Cake

    This easy gluten free pear bundt cake recipe is made with fresh pears. Baking gluten free bundt cakes from scratch is one of my favorite desserts. This spiced pear cake is perfect for fall and is amazing with powdered sugar sprinkled on top.

    Get the Recipe

    Overnight Apple Pie Chia Pudding

    This healthy recipe for overnight apple pie chia pudding is perfect for breakfast! It is a gluten free and dairy free recipe made with chia seeds, cinnamon, applesauce and almond milk. This apple cinnamon chia seed pudding can be made ahead and is a great quick snack.

    Get the Recipe

    Gluten Free Air Fryer Apple Fritters

    This easy recipe for gluten free air fryer apple fritters is the perfect dessert or breakfas for fall. These are made from scratch and then air fried for a healthier version of this fall classic dessert. These donuts are made in under 30 minutes with cinnamon, fresh fruit and a yummy glaze.

    Get the Recipe

    Pumpkin Butter - Trader Joe's Copycat Recipe

    This easy Trader Joe's copycat recipe for pumpkin butter is so simple to make from scratch on the stovetop! Using pumpkin puree and pumpkin pie spice this recipe makes a creamy homemade spread that is perfect on toast. The pumpkin butter takes under 10 minutes to make and is delicious.

    Get the Recipe

    Easy Instant Pot Apple Cider

    This easy instant pot apple cider recipe is the perfect way to make homemade mulled cider. It's a non alcoholic spice apple juice that can be served hot or cold. It's so simple to make this delicious drink in your pressure pot!

    Get the Recipe

    Dunkin Copycat Pumpkin Cream Cold Brew

    This easy recipe for Dunkin copycat pumpkin cream cold brew is the perfect fall drink! It's simple to make this iced coffee at home. Using pumpkin puree to make the cold foam and brown sugar cinnamon syrup gives the coffee a delicious pumpkin spice flavor.

    Get the Recipe

    Gluten Free Cranberry Apple Crisp

    This easy recipe for gluten free cranberry apple crisp is made with oatmeal and fresh cranberries. This is the best Fall dessert to make quickly. This crisp is made with fresh fruit with a golden brown topping.

    Get the Recipe

    Gluten Free Apple Cinnamon French Toast Casserole

    This easy recipe for gluten free apple cinnamon french toast casserole is baked the same day. You can have breakfast ready to eat in under an hour. It is delicious with maple syrup or on it's own. I love this recipe for brunch!

    Get the Recipe

    Dunkin Copycat Brown Sugar Cream Cold Brew

    This easy recipe for Dunkin copycat brown sugar cream cold brew tells you home to make this delicious drink step by step at home. Using coarse ground coffee you make a cold brew concentrate, then you add the brown sugar cinnamon syrup and the brown sugar cold foam. This recipe makes the best DIY cold brewed coffee!

    Get the Recipe

    Gluten Free Apple Spice Cookies

    This soft and easy gluten free apple spice cookies recipe is made with brown sugar and cinnamon. They make it simple to have a chewy, delicious cookie loaded with apples and flavor.

    Get the Recipe

    Pumpkin Apple Baked Oatmeal with Streusel Topping

    This easy recipe for pumpkin apple baked oatmeal with streusel topping is the perfect breakfast! It's a healthy oatmeal casserole that can be made ahead to serve a crowd or for individual servings for meal prepping. The delicious pumpkin apple oats are topped with a sweet and salty crumble streusel with walnuts for crunch.

    Get the Recipe

    Gluten Free Apple Almond Cake

    This easy recipe for gluten free apple almond cake is moist and perfect paired with coffee or tea. I used almond flour to give the cake a delicious flavor and texture.

    Get the Recipe

    Gluten Free Apple Spice Muffins

    This easy recipe for gluten free apple spice muffins is the perfect healthy breakfast! These muffins are dairy free and super moist. Cinnamon helps make these the best gluten free muffins you will ever make.

    Get the Recipe

    Iced Chai Tea Latte Concentrate

    This easy recipe for homemade iced chai tea latte concentrate is made in the instant pot. It's a healthy drink that uses spices and tea bags to make the chai concentrate. It's really simple to make from scratch so you can enjoy your favorite iced latte at home.

    Get the Recipe

    Gluten Free Pumpkin Cranberry Breakfast Cookies

    This healthy recipe for gluten free pumpkin cranberry breakfast cookies is perfect for starting the day or packing in lunches. These easy pumpkin cookies have oatmeal, pecans, pumpkin seeds and pumpkin puree in the recipe. They go great with coffee or a glass of milk first thing in the morning.

    Get the Recipe

    Gluten Free Apple Pie Cookies

    This gluten free Apple Pie Cookie recipe is quick and easy to make. These cookies are perfect for using fall apples or year round! I love the simple, homemade brown sugar frosting too! #cookies #recipe #glutenfree

    Get the Recipe

    Dairy Free Pumpkin Pie Smoothie

    This healthy dairy free pumpkin pie smoothie recipe is a great breakfast or dessert idea. The simple recipe is a great way to use leftover canned pumpkin puree. It is also gluten free, vegan and so easy to make!

    Get the Recipe

    Gluten Free Apple Crisp

    This gluten free apple crisp is easy to make from scratch. The homemade topping is made with oats making this a healthier option. This simple recipe is similar to the old fashioned apple crisp I grew up eating.

    Get the Recipe

    Gluten Free Apple Carrot Muffins

    These easy and healthy gluten free apple carrot muffins are moist and make a great breakfast. This recipe is the best for quick and simple muffins. They are very similar to morning glory muffins.

    Get The Recipe

    Gluten Free Creamy Pumpkin Pasta Sauce

    This healthy recipe for gluten free creamy pumpkin pasta sauce is so easy to make! You can have a simple homemade sauce ready for dinner quickly. With a few healthy ingredients and gluten free pasta you can have a weeknight meal on the table in no time!

    Get the Recipe

    Gluten Free Baked Pumpkin Donuts with Chocolate Glaze

    These easy gluten free baked pumpkin donuts have an amazing homemade chocolate glaze! For this recipe you don't need a fryer and just use your oven. They are the best fall treat or breakfast!

    Get the Recipe

    Gluten Free Pumpkin Pie Granola

    This healthy and homemade gluten free pumpkin pie granola is so easy to make! My recipe walks you through a diy recipe for gluten free granola. This makes a great breakfast or snack.

    Get the Recipe

    Gluten Free Pumpkin Spice Bundt Cake

    This easy recipe for gluten free pumpkin spice bundt cake is made from scratch with a yummy glaze. It's so easy to make the best, moist homemade bundt cake you won't go back to box mixes!

    Get the Recipe

    Gluten Free Pumpkin Oatmeal Cake

    This easy recipe for gluten free pumpkin oatmeal cake makes a great dessert. It's quick to mix the ingredients together and have a moist cake that tastes like pumpkin spice! This is the best dessert for autumn gatherings.

    Get the Recipe

    Gluten Free Pumpkin White Chocolate Cookies

    These gluten free pumpkin white chocolate cookies are one of my best recipes! They are easy to make and there are no eggs in the recipe.

    Get the Recipe

    Gluten Free Pumpkin Cake with Cream Cheese Frosting

    This gluten free Pumpkin Cake with Cream Cheese Frosting is an easy made from scratch treat. It is perfect for a birthday or gathering!

    Get the Recipe

    Gluten Free Butter Pecan Cookies

    These gluten free butter pecan cookies are a very easy recipe to make. These are the best chewy cookies with a delicious brown butter flavor. I love how soft these cookies are. They melt in your mouth!

    Get the Recipe

    Gluten Free Cinnamon Sugar Baked Donuts

    These gluten-free & dairy-free baked cinnamon sugar donuts are delicious and easy to make.

    Get the Recipe

    Gluten Free White Chocolate Blondies

    These gluten free white chocolate blondies are easy to make for something quick to bring to a gathering. This recipe makes the best blonde brownies!

    Get the Recipe

    Gluten Free Cinnamon Coffee Cake

    This easy gluten free cinnamon coffee cake is the best bundt cake! This recipe uses sour cream and is super moist. I think the best coffee cake is from scratch with icing. Yum!

    Get the Recipe

    My Favorite Kitchen Tools


    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 40% off your first order!

    You Might Also Enjoy:

    • 10 Gluten Free Game Day Snacks & Sweets
    • Delicious Gluten Free Thanksgiving Recipes
    • My Favorite Gluten Free Air Fryer Recipes
    • 10 Gluten Free Chocolate Desserts

    Gluten Free Pumpkin Gingersnap Parfait

    This easy recipe for gluten free pumpkin gingersnap parfaits is a perfect fall dessert! The recipe uses my gluten free gingersnap cookies, pumpkin spice mousse and homemade whipped cream. These parfait cups are perfect to make ahead of a gathering and serve cold from the refrigerator.

    a glass of gluten free pumpkin gingersnap parfait with layers of pumpkin spice mousse, homemade whipped cream and crumbled gluten free gingersnap cookies

    These gluten free pumpkin pie parfait cups are perfect to serve for Thanksgiving. You can make these the day before so you have dessert ready to go after the meal without having to use your oven or make one more thing the day of your gathering.

    Celebrate autumn flavors with this Gluten-Free Pumpkin Gingersnap Parfait, the perfect fall dessert to satisfy your pumpkin cravings.

    Layered with whipped cream, gluten-free gingersnap cookies, and a creamy pumpkin mousse, this treat brings warmth and spice to every spoonful.

    Whether you're serving it at a fall gathering or enjoying it as a solo indulgence, it's a seasonal favorite that's both elegant and effortless.

    You might also enjoy my Gluten Free Pumpkin Cake with Cream Cheese Frosting, my Dunkin Copycat Pumpkin Cream Cold Brew, my Gluten Free Praline Pumpkin Pie or my Gluten Free Pumpkin Oatmeal Cake.

    You can find all of my pumpkin recipes here: Gluten Free Pumpkin Recipes

    a glass of gluten free pumpkin gingersnap parfait with layers of pumpkin spice mousse, homemade whipped cream and crumbled gluten free gingersnap cookies
    [feast_advanced_jump_to]

    Ingredients

    • Gluten Free Gingersnap Cookies Recipe
    • Canned Pumpkin Puree
    • Mascarpone Cheese
    • Brown Sugar
    • Pure Maple Syrup
    • Ground Cinnamon
    • Pumpkin Pie Spice
    • Heavy Whipping Cream
    • Powdered Sugar
    • Vanilla Extract

    Instructions

    In the bowl of your stand mixer blend together the pumpkin puree, mascarpone cheese, brown sugar, maple syrup, cinnamon and pumpkin pie spice. Cover and refrigerate the mixture for at least 2 hours.

    Right before you are ready to assemble your parfaits in the bowl of your stand mixer using the whisk attachment whisk the heavy whipping cream, powdered sugar and vanilla until thickened and soft peaks form.

    In your parfait glasses layer the pumpkin spice mousse, then the whipped cream and then a layer of crumbed gluten free gingersnap cookies. Repeat this process twice or until your parfait glass is full.

    Cover and refrigerate until you are ready to serve.

    Supplies

    More Recipes You Might Enjoy

    • Delicious Gluten Free Thanksgiving Recipes
    • Gluten Free Pumpkin Recipes
    • Gluten Free Praline Pumpkin Pie
    • Easy Pumpkin Spice Hot Chocolate

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 40% off your first order!

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Gluten Free Pumpkin Gingersnap Parfait


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    No reviews

    • Author: Elaine VanVleck
    • Total Time: 20 minutes
    • Yield: 4 servings
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This easy recipe for gluten free pumpkin gingersnap parfaits is a perfect fall dessert! The recipe uses my gluten free gingersnap cookies, pumpkin spice mousse and homemade whipped cream. These parfait cups are perfect to make ahead of a gathering and serve cold from the refrigerator.


    Ingredients

    Gluten Free Gingersnap Cookie Recipe

    Pumpkin Spice Mousse:
    1 cup canned Pumpkin Puree
    1 - 8 ounce package Mascarpone Cheese
    ¼ cup Brown Sugar
    2 Tbsp. Pure Maple Syrup
    1 tsp. Ground Cinnamon
    ½ tsp. Pumpkin Pie Spice

    Whipped Cream:
    1 cup Heavy Whipping Cream
    2 Tbsp. Powdered Sugar
    1 tsp. Vanilla Extract


    Instructions

    In the bowl of your stand mixer blend together the pumpkin puree, mascarpone cheese, brown sugar, maple syrup, cinnamon and pumpkin pie spice. Cover and refrigerate the mixture for at least 2 hours.

    Right before you are ready to assemble your parfaits in the bowl of your stand mixer using the whisk attachment whisk the heavy whipping cream, powdered sugar and vanilla until thickened and soft peaks form.

    In your parfait glasses layer the pumpkin spice mousse, then the whipped cream and then a layer of crumbed gluten free gingersnap cookies. Repeat this process twice or until your parfait glass is full.

    Cover and refrigerate until you are ready to serve.

    Notes

    I used 15 ounce stemless wine glasses for my parfaits and this recipe made 4 servings.

    • Prep Time: 20 minutes
    • Category: Dessert
    • Method: Layered
    • Cuisine: Gluten Free

    Did you make this recipe?

    Tag @smallfarmbiglife on Instagram and hashtag it #smallfarmbiglife

    Top Tip

    This recipe uses my gluten free gingersnap cookie recipe. You can bake those 2-3 days in advance so they are ready to use when you assemble your gluten free pumpkin mousse parfaits. I made homemade whipped cream, but you could also use store bought whipped cream to make assembling these desserts even easier.

    Frequently Asked Questions

    Can these parfaits be made ahead?

    Yes! Making these gluten free pumpkin gingersnap parfaits a day in advance is my favorite way to serve this dessert. I think the flavor intensifies and gets even better when these pumpkin mousse parfaits have at least a day in the refrigerator.

    Being able to make this dessert ahead of a gathering is one of my favorite things about it. Not having to worry about making dessert the day of an event is such a relief.

    How long will these parfaits last?

    These gluten free pumpkin gingersnap parfaits will last in the refrigerator for 2-3 days. If they are left any longer the cookie portion will start to get mushy. To store them place a lid or plastic wrap over each cup to keep air and moisture out.

    Gluten Free Million Dollar Cake

    This Gluten Free Million Dollar Cake is a classic, decadent dessert made completely from scratch and perfect for any special occasion or Sunday dessert. Inspired by the beloved Millionaire Cake recipe, this easy homemade cake is incredibly moist, layered, and finished with a rich million dollar cake icing that makes every bite feel indulgent. With bright, tropical flavor notes of pineapple or mandarin oranges, this gluten free cake delivers all the nostalgia of the original while staying light, fluffy, and bakery worthy.

    It's an easy cake to make, yet looks stunning enough for birthdays, celebrations, or whenever you want a beautiful dessert that feels extra special.

    a gluten free million dollar cake on a cream cake stand in front of a vase of daffodils and next to a small white bowl of whipped cream.

    Whether you're looking for the best gluten free cake for a birthday, a gluten free layer cake recipe for entertaining, or a reliable gluten free dessert idea everyone will love, this one checks every box.

    Soft, tender layers paired with a creamy frosting create a moist gluten free cake that's both easy and impressive.

    This Million Dollar Cake proves that gluten free sweets can be just as rich, delicious, and crowd pleasing as classic desserts! It's a go to baking recipe for home bakers who want a truly great cake every time.

    I love a versatile dessert! This cake is made with my Gluten Free Vanilla Cake recipe that is simple and delicious. I use this vanilla cake recipe all the time for a simple start to a dessert.

    If you are looking fore more cake recipes: Gluten Free Cake Recipes

    If you found this recipe because you are searching for Easter recipes you can find all of them here: Gluten Free Easter Dessert Recipes

    a slice of gluten free million dollar cake on a white plates next to a vase of daffodils and a small white bowl of whipped cream.
    [feast_advanced_jump_to]

    Ingredients

    • Gluten Free Flour
    • Baking Powder
    • Baking Soda
    • Sea Salt
    • Unsalted Butter
    • Granulated Sugar
    • Eggs
    • Vanilla Extract
    • Almond Extract
    • Milk
    • Sour Cream
    • Cream Cheese
    • Powdered Sugar
    • Crushed Pineapple
    • Mandarin Orange Slices
    • Instant Vanilla Pudding Mix
    • Whipped Cream

    Instructions

    Prepare two nine inch or two eight inch gluten free vanilla cakes using my Gluten Free Vanilla Cake Recipe.

    Let the cakes cool completely. I like to make them the day before so they are ready to work with. After the cakes have cooled cut them in half with a cake cutter or knife.

    In the bowl of a stand mixer add the cream cheese and beat until creamy, about 2-3 minutes. Add the sifted powdered sugar and beat until it begins to blend into the cream cheese. Add the juice from the crushed pineapple and beat until the mixture is smooth, about 3-4 minutes.

    Add the crushed pineapple, drained mandarin oranges and instant pudding to the cream cheese mixture and beat just until they are blended into the frosting.

    Using a spatula fold the whipped cream into the pineapple mixture just until it's combined.

    Place the first layer of the gluten free vanilla cake onto a cake stand or plate and add a generous amount of the frosting mixture. Continue layering the cake and the frosting mixture. Then spread the frosting mixture around the edges of the cake. 

    Place the cake in the refrigerator for at least 4 hours before serving to set the frosting.

    Store the cake in the refrigerator in a sealed container for up to 5 days.

    Supplies

    Frequently Asked Questions

    How do I make my gluten free cakes more moist?

    Gluten free baking tends to require more moisture or oil than when you are using regular wheat flour. For this gluten free million dollar cake the sour cream makes it moist and delicious.

    If you are using a cake recipe that isn't turning out moist I would suggest adding a bit more oil or butter. You can also add mashed banana or applesauce to help your baked goods have more moisture.

    Do gluten free cakes take longer to bake?

    Yes, gluten free baking in general takes a little bit longer to bake than a cake made with regular wheat flour. However, gluten free baked goods tend to brown faster. So you will want to test the cake with a tooth pick in the center to make sure it's actually done even if it looks browned.
     
    Your cake should be a nice golden brown and a tooth pick inserted in the center of the cake should come out clean. You may need to bake your cake up to 5-8 minutes more. If your cake is already very brown, but not done in the center you will need to lower the oven temperature by 25 degrees and cook a bit longer.

    More Recipes You Might Enjoy

    • Gluten Free Vanilla Cake
    • Gluten Free Pina Colada Cake
    • Gluten Free Hummingbird Bundt Cake
    • Gluten Free Lemon Bundt Cake with Lemon Glaze

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 40% off your first order!

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Gluten Free Million Dollar Cake


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    4 from 1 review

    • Author: Elaine VanVleck
    • Total Time: 50 minutes
    • Yield: 8 servings 1x
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This easy recipe for gluten free million dollar cake uses my delicious vanilla cake recipe. This simple dessert combines pineapple, mandarine oranges and vanilla pudding for a light frosting. I like to bake my cakes the day before and then frost the cake the next day. I think this cake is best after it's been refrigerated for a few hours!


    Ingredients

    Scale

    Gluten Free Vanilla Cake Recipe

    Frosting and Filling:

    • 8 ounces Cream Cheese
    • 1 ½ cups Powdered Sugar, sifted
    • 20 ounce can Crushed Pineapple, with juice
    • 15 ounce can Mandarin Oranges, water drained
    • 3.5 ounce package Instant Vanilla Pudding Mix
    • 1 cup Whipped Cream

    Instructions

    Prepare two nine inch or two eight inch gluten free vanilla cakes using my Gluten Free Vanilla Cake Recipe.

    Let the cakes cool completely. I like to make them the day before so they are ready to work with. After the cakes have cooled cut them in half with a cake cutter or knife.

    In the bowl of a stand mixer add the cream cheese and beat until creamy, about 2-3 minutes. Add the sifted powdered sugar and beat until it begins to blend into the cream cheese. Add the juice from the crushed pineapple and beat until the mixture is smooth, about 3-4 minutes.

    Add the crushed pineapple, drained mandarin oranges and instant pudding to the cream cheese mixture and beat just until they are blended into the frosting.

    Using a spatula fold the whipped cream into the pineapple mixture just until it's combined.

    Place the first layer of the gluten free vanilla cake onto a cake stand or plate and add a generous amount of the frosting mixture. Continue layering the cake and the frosting mixture. Then spread the frosting mixture around the edges of the cake. 

    Place the cake in the refrigerator for at least 4 hours before serving to set the frosting.

    Store the cake in the refrigerator in a sealed container for up to 5 days.

    Notes

    I make homemade whipped cream for this recipe. In your stand mixer using the whisk attachment beat 1 cup heavy whipping cream, 1 ½ cups sifted powdered sugar and ½ teaspoon vanilla extract until they are slightly stiff.

    • Prep Time: 20 minutes
    • Cook Time: 30 minutes
    • Category: Cake
    • Method: Baking
    • Cuisine: Gluten Free

    Did you make this recipe?

    Tag @smallfarmbiglife on Instagram and hashtag it #smallfarmbiglife

    Top Tip

    This easy recipe for gluten free million dollar cake uses my delicious vanilla cake recipe. This simple dessert combines pineapple, mandarine oranges and vanilla pudding for a light frosting. I like to bake my cakes the day before and then frost the cake the next day. I think this cake is best after it's been refrigerated for a few hours!

    • « Go to Previous Page
    • Page 1
    • Page 2
    • Page 3
    • Page 4
    • Page 5
    • Page 6
    • Interim pages omitted …
    • Page 9
    • Go to Next Page »

    Primary Sidebar

    Welcome! I'm Elaine

    I'm so glad you are here! I share easy gluten free recipes from my small farm in Washington.

    Be sure to sign up for my newsletter to stay up to date on all of my new recipes.

    More about me...
    • Instagram
    • Pinterest
    • Facebook
    • Twitter
    • Mail

    Load up on new recipes, exclusive goodies, + more!
    Sign up below to stay up-to-date on news, events, and special deals.
    Thank you for subscribing!

    Easy Meals Recipes

    • Gluten Free Instant Pot Chili Mac and Cheese
    • Gluten Free Taco Casserole
    • Gluten Free Cowboy Baked Beans
    • Gluten Free Walking Taco Casserole
    • Gluten Free Creamy Beef and Mushroom Pasta
    • Gluten Free Instant Pot Chicken & Dumplings
    • Instant Pot Mexican Style Beef and Rice
    • Gluten Free Chicken Parmesan Pasta Casserole
    • Gluten Free One Pot Hamburger Helper Copycat
    • Gluten Free Salisbury Steak with Mushroom Gravy
    • Gluten Free Air Fryer Fajitas
    • Gluten Free Sloppy Joe Casserole

    Footer

    Disclaimer:

    “We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”

    Footer

    back to top

    About

    • Privacy Policy
    • Shop my Amazon Page
    • Follow me on LTK

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Media Kit
    • About Me

    As an Amazon Associate I earn from qualifying purchases.

    I may get commissions for purchases made through links on this site.

    Copyright © 2026 Brunch Pro on the Brunch Pro Theme