With the Super Bowl last weekend came lots of talk and blog posts about game day snacks. Nothing sounded good until someone brought up jalapeño poppers. I hadn’t had them since I started the gluten-free lifestyle so I didn’t have a recipe I could use. I needed to remedy that! Clean jalapeños, cut in half…
I’ve been reading everywhere about how good fire cider is for your immune system. With cold season in full swing around me my immune system could definitely use some boosting! The taste is strong and comes with a real kick. I like to take a 1 1/2 ounce shot followed by water to rinse it…
I know blackberries are out of season, but I found some frozen in my freezer. They looked so good and I could just taste summer. I really didn’t want an entire pan of cobbler so I decided to make an individual mug cobbler. It turned out delicious! It was quick and easy to put together…
I made this cake for my birthday and it was delicious. The cake it light and fluffy and the cream cheese frosting is decadent. I use a few different flours for gluten-free baking, but I think the best flour for this cake is the King Arthur Gluten-Free Flour. They aren’t paying me to say that….
