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Air Fryer Savory Herb Roasted Nuts

· 3 Comments

These air fryer savory herb roasted nuts are healthy and easy to make! If you are looking for a low carb, paleo or whole30 snack these are the best. They are gluten free and super simple to make.

a white ramekin of air fryer savory herb roasted nuts on a parchment lined baking sheet of roasted nuts

I mix these air fryer savory herb roasted nuts together in a large mixing bowl and then they air fry for 6 minutes. They are a quick and easy snack! The best part is they are healthy too.

As soon as the six minutes are up and the nuts are finished I spread them on a parchment lined baking sheet to cool. This will prevent them from sticking together. They also continue to cook a little after you take them out of the air fryer so this slows that process down.

If you are looking for more easy air fryer recipes you might also like my Air Fryer Grilled Peaches, my Air Fryer Pesto Baby Potatoes, my Gluten Free Air Fryer Apple Fritters or my Air Fryer Spicy Roasted Peanuts.

a white ramekin of air fryer savory herb roasted nuts on a parchment lined baking sheet of roasted nuts
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Ingredients

Instructions

In a large mixing bowl add the cashews, walnuts, and almonds. Pour the olive oil and melted coconut oil over the nuts. Add the rosemary, thyme, cumin, nutritional yeast, sea salt and pepper. Mix the nuts until they are all well coated with oil and spices.

Pour the nut mixture into the basket of your air fryer. And spread evenly.

Air fry at 350 degrees for 6 minutes.

Immediately pour the nuts onto a parchment lined baking sheet to cool. Spread them out so they don't stick together.

After the nuts are completely cooled you can transfer them to an air tight container for storage up to a week.

Supplies

Frequently Asked Questions

Can I air fry nuts?

Yes! This recipe has raw cashews, almonds and walnuts, but you could also use other nut varieties you have on hand. If you want to use seeds you will need to line the basket of your air fryer with tin foil and lower the cooking time a bit.

Are air fryers worth purchasing?

I love my air fryer! I was super hesitant to get one. We have a small kitchen with very little storage space and I just didn't think I needed one more small appliance. But, now I use my air fryer a lot. I make snacks like these air fryer savory herb roasted nuts, air fry frozen vegetable, hamburger patties, steaks, french fries, etc. My air fryer gets used a few nights a week.

More Recipes You Might Enjoy

Gluten Free Air Fryer Chex Mix
Air Fryer Salt & Pepper Roasted Cashews
Gluten Free Air Fryer Turkey Breast
Air Fryer Fajitas
Air Fryer Garlic Steak Bites

I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can’t get at my rural grocery stores! Use this link to get 25% off your first order!

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Air Fryer Savory Herb Roasted Nuts

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Print Recipe

Description

These air fryer savory herb roasted nuts are healthy and easy to make! If you are looking for a low carb, paleo or whole30 snack these are the best. They are gluten free and super simple to make.

Ingredients

Scale

1 cup Raw Cashews
1 cup Raw Walnuts
1 cup Raw Almonds
2 Tbsp. Olive Oil
1 Tbsp. Coconut Oil, melted
2 tsp. Dried Crushed Rosemary
1 tsp. Dried Thyme
1 tsp. Ground Cumin
2 Tbsp. Nutritional Yeast
1 tsp. Sea Salt
½ tsp. Ground Black Pepper

Instructions

In a large mixing bowl add the cashews, walnuts, and almonds. Pour the olive oil and melted coconut oil over the nuts. Add the rosemary, thyme, cumin, nutritional yeast, sea salt and pepper. Mix the nuts until they are all well coated with oil and spices.

Pour the nut mixture into the basket of your air fryer. And spread evenly.

Air fry at 350 degrees for 6 minutes.

Immediately pour the nuts onto a parchment lined baking sheet to cool. Spread them out so they don't stick together.

After the nuts are completely cooled you can transfer them to an air tight container for storage up to a week.

Notes

You can use whatever nuts you have on hand, but if they are a lot smaller than what I'm using in this recipe you may need to cook them for a shorter amount of time.

If you don't have crushed rosemary you can grind your whole dried rosemary in a coffee grinder or small food processor.

  • Prep Time: 5 minutes
  • Cook Time: 6 minutes
  • Category: Snacks
  • Method: Air Fryer
  • Cuisine: Gluten Free, Low Carb, Paleo

9 Amazing Gluten Free Muffin Recipes

· Leave a Comment

Gluten free muffins make a delicious snack or breakfast option. I love to have homemade gluten free muffins to put into lunches. They are great to freeze for later too. These gluten free muffin recipes are easy to make!

Having great recipes for gluten free muffins is a must for following a gluten free lifestyle. They are easy to make and a great way to use ripe bananas and extra fruit. At the end of the week when the apples and bananas are getting ripe I like to make muffins and then freeze half of them for later.

If you are looking for more simple breakfast recipes try my Gluten Free Chocolate Breakfast Cookies, my Gluten Free Chocolate Chip Oat Granola Bars, my Gluten Free Gingerbread Scones or my Gluten Free Cinnamon Sugar Baked Donuts.

You can find all of my breakfast recipes here: Gluten Free Breakfast Recipes

Gluten Free Muffins

Gluten Free Blueberry Oat Muffins

These easy gluten free blueberry oat muffins make an amazing breakfast or snack. This healthy recipe includes oatmeal, frozen blueberries, applesauce and almond flour. These dense muffins are great for those new to gluten free baking too!

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Gluten Free Chocolate Chip Banana Muffins

These healthy and easy gluten free chocolate chip banana muffins are moist and delicious. This recipe is simple to make with no baking soda. I think these are the best gluten free banana muffins!

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Gluten Free Banana Oat Muffins

These healthy and easy to make gluten free banana oat muffins contain oatmeal and are perfect for breakfast. This baking recipe is made with almond flour and is dairy free. These moist muffins taste just like banana bread!

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Gluten Free Peanut Butter Banana Muffins

This easy recipe for gluten free peanut butter banana muffins are a great breakfast or snack on the go option. These gluten free banana muffins use creamy peanut butter and have chocolate chips in them. They are full of flavor and are delicious with a cup of coffee.

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Gluten Free Strawberry Rhubarb Muffins with Almond Streusel

These easy and healthy gluten free strawberry rhubarb muffins have a delicious streusel topping. This recipe makes moist and fluffy muffins that are perfect for breakfast or a snack. The muffins and the almond streusel topping are both simple to make and perfect with a cup of coffee.

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Gluten Free Cranberry Orange Muffins

This recipe for gluten free cranberry orange muffins is healthy and easy to make! They are moist and perfect for a holiday breakfast.

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Gluten Free Apple Carrot Muffins

These easy and healthy gluten free apple carrot muffins are moist and make a great breakfast. This recipe is the best for quick and simple muffins. They are very similar to morning glory muffins. #gluten free #recipe #muffins #breakfast

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Gluten Free Blackberry Oat Muffins

This healthy recipe for gluten free blackberry oat muffins uses fresh berries and oatmeal. These are the best muffins for breakfast or a snack on the go. It's so easy to make homemade muffins!

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This easy recipe for gluten free apple spice muffins is the perfect healthy breakfast! These muffins are dairy free and super moist. Cinnamon helps make these the best gluten free muffins you will ever make.

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More Recipes You Might Enjoy

I get my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can’t get at my rural grocery stores! Use this link to get 25% off your first order!

Gluten Free Apple Cinnamon Mini Muffins

· 2 Comments

I've cut back on sugar and flours lately. But sometimes I just need a little sweet treat. These apple cinnamon mini muffins are the perfect solution. They are sweetened with dates and apples so there isn't any refined sugar added.

These mini muffins are quick and easy to make in the blender or food processor. All the ingredients except the apple chunks get tossed in and blended up. Then the apple chunks are stirred in and they are ready for the muffin tin.

This recipe makes 24 mini muffins or about 6 regular sized muffins. I like the option for the mini muffins so I can eat one or two instead of a regular sized muffin.

If you don't have liners for your mini muffin trays I highly suggest getting them. They are inexpensive and make clean up so much easier. I order mine on Amazon.

If you like this recipe you might enjoy:

Gluten Free Apple Carrot Muffins
Gluten Free Cranberry Orange Muffins
Lemon Lime Homemade Gatorade
Gluten Free Blueberry Oat Muffins
Gluten Free Strawberry Rhubarb Muffins

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Apple Cinnamon Mini Muffins (GF, DF)

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No reviews

  • Author: Elaine VanVleck
  • Total Time: 30 minutes
  • Yield: 24 mini muffins 1x
  • Diet: Gluten Free
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Description

These mini muffins are made in the blender or food processor. They are quick and easy to make for a fast, delicious treat.

Ingredients

Scale

1 Banana, very ripe
⅓ cup Apple Sauce, unsweetened
2 Tbsp. Coconut Oil, solid
3 Medjool Dates, pitted
2 large Eggs
1 ½ cups Almond Flour
1 ½ tsp. Ground Cinnamon
¼ tsp. Ground Cloves
1 tsp. Baking Soda
1 tsp. Baking Powder
¼ tsp. Sea Salt
½ cup Apple, finely chopped (approximately ½ an apple)

Instructions

Preheat oven to 350 degrees.

In a blender or food processor (I like the food processor because it's easier to get the batter out of) blend the banana, applesauce, coconut oil, dates, eggs, almond flour, cinnamon, cloves, baking soda, baking powder and salt. Blend until all ingredients make a smooth batter.

Add the finely chopped apple to the batter and mix together.

Spoon about a tablespoon and a half into each greased or lined mini muffin cup. I always use liners so the clean up time in minimal.

I like to use the other half of the apple to put a couple of apple chunks on top. This is optional. If you are like my husband you've already eaten the other half of the apple.

Bake for 20 minutes or until golden brown.

Store covered or I like to divide them up into baggies for lunches and store them in the fridge.

  • Prep Time: 10
  • Cook Time: 20
  • Category: Snacks
  • Method: Baking
  • Cuisine: Gluten Free

Air Fryer Salt & Pepper Roasted Cashews

· 4 Comments

This air fried salt and pepper cashew recipe makes a healthy version of the nuts you would buy in the store. It's quick and easy to make a batch in the air fryer to have a homemade snack.  

small bowls of air fryer salt and pepper roasted cashews on a round wooden cutting board

I love roasted nuts for a snack, but I have a hard time finding brands that use an oil I feel ok eating. And when I do find roasted nuts with an ingredient list that I will eat they are spendy.

This recipe for Air Fryer Salt & Pepper Roasted Cashews makes a tasty snack in ten minutes. I like to turn to healthy fats and protein when I'm having a sugar craving and these work perfectly to satiate my hunger.

I purchase the organic, unsalted, unroasted cashews at Costco, but you can also find them in many store's bulk sections and Thrive Market carries them too. Make sure you buy unsalted and unroasted in order for this recipe to turn out correctly.

small bowls of air fryer salt and pepper roasted cashews on a round wooden cutting board
[feast_advanced_jump_to]

Ingredients

Instructions

Place cashews in a bowl. Pour oil over the nuts.

Mix together the flour and spices. Pour the dry ingredients over the nuts and stir thoroughly.

Pour nut mixture into air fryer basket and spoon any oil/spice mixture left in the bowl over them.

Cook at 350 degrees for 6 minutes. Open and shake the basket every 2 minutes so the nuts get cooked evenly.

Immediately remove the nuts from the air fryer and pour into a bowl to cool. The nuts will continue to cook in the bowl a little, so it's ok if they look a little pale. They will all be a light golden brown shortly.

Air Fryers and Accessories

Frequently Asked Questions

How do I roast nuts in my air fryer?

It's so quick and easy to roast nuts in an air fryer! It takes a lot less time than the traditional oven roasting method.

I simply coat my nuts in the seasoning and oil of my choice in a large bowl. In this recipe it's heavy on the salt and pepper flavor. I evenly pour the nut mixture into my air fryer basket and air fry. So easy!

How do I get seasoning to stick to my air fried nuts?

It is best to use oil, water or egg whites to get the seasoning to stick to the nuts you want to air fry. In a bowl mix the nuts, seasoning and the oil, water, or egg whites until the nuts are coated.

Pour the nuts evenly into the basket of your air fryer and roast. So easy and delicious!

If you like this recipe you might also enjoy:

Air Fryer Savory Herb Roasted Nuts
Gluten Free Air Fryer Chex Mix
Air Fryer Sweet Potato Wedges
Gluten Free Air Fryer Turkey Breast
Air Fryer Fajitas

I get my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can’t get at my rural grocery stores! Use this link to get 25% off your first order!

Print
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Air Fryer Salt & Pepper Roasted Cashews (GF, DF)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Elaine VanVleck
  • Total Time: 10 minutes
  • Yield: 2 cups 1x
  • Diet: Gluten Free
Print Recipe

Description

This recipe makes a quick, healthy snack. I love to eat them warm from the air fryer!

Ingredients

Scale

2 cups Raw Cashews
2 Tbsp. Avocado Oil (or high heat oil of your choice)
2 Tbsp. Brown Rice Flour (or flour of your choice)
1 tsp. Sea Salt
1 tsp. Nutritional Yeast
½ tsp. Ground Black Pepper
½ tsp. Garlic Powder
½ tsp. Onion Powder

Instructions

Place cashews in a bowl. Pour oil over the nuts.

Mix together the flour and spices. Pour the dry ingredients over the nuts and stir thoroughly.

Pour nut mixture into air fryer basket and spoon any oil/spice mixture left in the bowl over them.

Cook at 350 degrees for 6 minutes. Open and shake the basket every 2 minutes so the nuts get cooked evenly.

Immediately remove the nuts from the air fryer and pour into a bowl to cool. The nuts will continue to cook in the bowl a little, so it's ok if they look a little pale. They will all be a light golden brown shortly.

Notes

Make sure the oil you choose to use is meant for hight heat cooking.

The flour is to bind the spices to the nuts with the oil. You can use something other than rice flour.

You could leave out the nutrional yeast, but it is what gives them the tangy flavor you taste in store bought nut mixtures.

  • Prep Time: 4 minutes
  • Cook Time: 6 minutes
  • Category: Snacks
  • Method: Air Fryer
  • Cuisine: Gluten Free