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    Low Carb Air Fryer Turkey Sandwich

    This gluten free and low carb air fryer turkey sandwich recipe is perfect for an easy lunch. It makes a grilled turkey and cheese sandwich in minutes that is perfectly crisp on the outside and melted on the inside. I love these hot sandwiches with a bowl of soup.

    a low carb air fryer turkey sandwich torn in half on a white plate with a dill pickle next to it

    I've tried a few air fryers and the Instant Vortex Air Fryer is my absolute favorite. I think it does the best job of making crisp sandwiches and fries. We also love making steaks and burgers in this air fryer. They turn out perfect every time!

    You can find all of my air fryer recipes here: My Favorite Gluten Free Air Fryer Recipes

    two low carb air fryer turkey sandwiches torn in half on white plates with a dill pickle next to them
    [feast_advanced_jump_to]

    Ingredients

    • Italian Keto Bread or Gluten Free Herbes de Provence Keto Bread
    • Turkey Deli Meat
    • Cheddar Cheese Slices or Swiss Cheese Slices
    • Mayonnaise
    • Stone Ground Mustard
    • Unsalted Butter

    Instructions

    Make your sandwiches and then secure them together with two toothpicks.

    Place two sandwiches at a time in the basket of your air fryer. Air fry at 360 degrees for 5 minutes to melt the cheese.

    Flip the sandwiches over and air fryer at 380 degrees for 5 minutes to crisp the bread.

    Remove the toothpicks and enjoy your gooey, warm sandwich.

    Supplies

    Frequently Asked Questions

    Can you toast a sandwich in an air fryer?

    Yes! An air fryer makes a perfectly toasted sandwich. The key is to put a couple of toothpicks in the sandwich to hold it together as the cheese melts. You will need to flip the sandwich part of the way through air frying so it's perfectly toasted on both sides.

    How long should I put a sandwich in the air fryer?

    For this sandwich I buttered the outside of the bread so it would get golden brown. I then added two toothpicks to each sandwich to hold them together. Then I air fry two sandwiches at a time at 360 degrees for 5 minutes.

    I carefully flip the sandwich over being sure to keep the toothpicks in place. Then, I air fry at 380 degrees for 5 minutes more. Remove the toothpicks and enjoy your gooey, delicious sandwich.

    More Recipes You Might Enjoy

    Gluten Free Air Fryer Apple Fritters
    Air Fryer Spicy Roasted Peanuts
    Air Fryer Sweet Potato Wedges
    Gluten Free Air Fryer Chex Mix
    Air Fryer Salt and Pepper Roasted Cashews

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 25% off your first order!

    Print
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    Low Carb Air Fryer Turkey Sandwich


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    No reviews

    • Author: Elaine VanVleck
    • Total Time: 15 minutes
    • Yield: 2 sandwiches
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This gluten free and low carb air fryer turkey sandwich recipe is perfect for an easy lunch. It makes a grilled turkey and cheese sandwich in minutes that is perfectly crisp on the outside and melted on the inside. I love these hot sandwiches with a bowl of soup.


    Ingredients

    Gluten Free Italian Keto Bread or Gluten Free Herbes de Provence Keto Bread
    Turkey Deli Meat
    Cheddar Cheese Slices or Swiss Cheese Slices
    Mayonnaise
    Stone Ground Mustard
    Unsalted Butter


    Instructions

    Make your sandwiches and then secure them together with two toothpicks.

    Place two sandwiches at a time in the basket of your air fryer. Air fry at 360 degrees for 5 minutes to melt the cheese.

    Flip the sandwiches over and air fryer at 380 degrees for 5 minutes to crisp the bread.

    Remove the toothpicks and enjoy your gooey, warm sandwich.

    • Prep Time: 5 minutes
    • Cook Time: 10 minutes
    • Category: Sandwiches
    • Method: Air Fryer
    • Cuisine: Gluten Free

    Did you make this recipe?

    Tag @smallfarmbiglife on Instagram and hashtag it #smallfarmbiglife

    Favorite Things October 8, 2021

    one of my favorite things is a hot cup of tea as the days get shorter and cooler as we head deep into fall

    This a collection of things I'm loving right now. I've included recipes that are perfect for this season and some of my favorite things. Grab a cup of your favorite beverage and scroll through all the stuff I've enjoyed this week.

    New Fall Home Decor

    I love the fall colors and pumpkin everything when it comes to home decor for autumn. Bring on a perfect wreath on the door, a new doormat and all the cute little pumpkins!

    Recipe Ideas for the Week

    Gluten Free Air Fryer Apple Fritters

    Gluten Free Instant Pot Chicken and Mushroom Soup

    Gluten Free Tater Tot Breakfast Casserole

    Stuff I Love

    What I'm Watching - Have you been watching Ted Lasso on Apple TV? We love it! The season two finally is tonight. I'm excited and I also know I'm going to miss this show until we can get a season three next year.

    What I'm Reading - The fall edition of Magnolia Journal is beautiful and a great read. I always look forward to a new copy in the mail to read.

    What I'm Listening To - Do you have an Amazon Echo? I love to listen to music on mine while I cook. You can ask Alexa to play "my discovery mix playlist" and each week you get a new playlist mix that fits the music you like and regularly listen to.

    What I'm Loving - I switched out to decaf coffee and I'm loving this Instant Decaf Coffee from Thrive Market. One bag makes 50 cups! I add a scoop of collagen peptides and some almond milk for my morning cup. (FYI, if you aren't a Thrive Market member you can sign up and get 30% off your first order using my link.)

    What I Want - I love oversized sweaters as the weather starts to get colder. This v-neck tunic would be perfect with leggings. I also love this burgandy sweater and this olive marled sweater too!

    Halloween Decorations & Dining

    Favorites From Around the Web

    As we move into the fall and colder season my wavy/curly hair gets really dry. I saw this Shea Moisture Restorative Conditioner I want to try.

    I love this fleece button up jacket. It's a pretty cream color and is $35. I like the high low hem and big pockets.

    This Martha Stewart white pumpkin soup tureen is so pretty! It comes with a soup serving spoon and would be perfect for a Thanksgiving table.

    This cream, mustard and blue striped jumpsuit would be perfect to wear to all the fall gatherings with a warm jacket or sweater. I love the short sleeves for indoors because I always get hot at fall gatherings.

    Lately I've had a bit of acne as I've changed my diet slightly. I saw this Versed Dark Spot Gel that I want to try on a couple of dark spots the acne has left behind.

    I know it's a little early for Christmas, but Target has a new Holly Berries Tabletop Collection they just released. The table cloths and runners are so lovely. I'm sure they will sell out so I wanted to mention it.

    This red striped bowl is so pretty! It's what I want to make all of my holiday baked goods in. It looks like it's straight out of a Hallmark movie! And it's only $15.

    Articles I Read This Week

    Vitamin B12 Boosts Brain Health and Fights Fatigue-Here's How To Know You're Eating Enough of It - B vitamins are something I struggle to have enough of. This article was an interesting read.

    10 Squat Alternatives To Hit Every Lower-Body Muscle at Once - I like to find exercises I can do throughout the day so I'm not just sitting at my computer working. These are perfect to stand up and do a few of.

    A PhD & RD's Nonnegotiables For Stellar Sleep (We Bet They Surprise You!) - I'm constantly looking for ways to improve my sleep. This article has some helpful tips!

    The first trailer for House of Dragons was just released. I'm not sure if I'm ready to watch a Game of Thrones spin-off series. Or, maybe it will be exactly what 2022 tv needs.

    Gluten Free Burger Sauce

    This homemade gluten free burger sauce is easy to make and great on burgers or fries. The recipe just takes minutes to mix together with simple ingredients. This special sauce is perfect to have in the fridge to got with a quick meal of burgers and fries.

    a jar of gluten free burger sauce next to a bowl of dill relish, a bowl of ketchup and dish of salt

    I also use this sauce on my Gluten Free Cheeseburger Casserole recipe. Another favorite way to use this sauce is with our favorite frozen Alexia Sweet Potato Fries. I get them at Target or Walmart and air fry them at 400 degrees for 12 minutes.

    You might also enjoy my Gluten Free Homemade Ranch Dip or my Gluten Free Homemade Ranch Dip.

    a jar of gluten free burger sauce next to a bowl of dill relish, a bowl of ketchup and dish of salt
    [feast_advanced_jump_to]

    Ingredients

    • Mayonnaise
    • Ketchup
    • Dill Pickle Relish
    • Granulated Sugar
    • White Vinegar
    • Sea Salt
    • Ground Black Pepper

    Instructions

    In a jar or container mix together the mayonnaise, ketchup, dill pickle relish, sugar, white vinegar, salt and pepper with a spatula. You can also use a handheld mixer or an immersion blender to mix the ingredients together.

    Using an immersion blender will make a creamier sauce that is free of lumps from the relish.

    Supplies

    Frequently Asked Questions

    How do you make burger sauce from scratch?

    This recipe is so simple! You mix together the mayonnaise, ketchup, dill pickle relish, sugar, white vinegar, sea salt and black pepper in a jar or bowl. I find using my immersion blender or hand mixer is the easiest way to get the ingredients mixed together and to have a creamy sauce.

    How long does homemade gluten free burger sauce last?

    Honestly we go through this pretty quickly, but it should last in your refrigerator for up to a week. I like this sauce best after it's been in a refrigerator for a day and has really gotten flavorful.

    More Recipes You Might Enjoy

    Gluten Free Homemade Ranch Dip
    Gluten Free Caramelized Onion Dip
    Air Fryer Sweet Potato Wedges
    Gluten Free Cheeseburger Casserole
    10 Easy Gluten Free Beef Recipes

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 25% off your first order!

    Print
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    Gluten Free Burger Sauce


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    No reviews

    • Author: Elaine VanVleck
    • Total Time: 5 minutes
    • Yield: 1 cup 1x
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This homemade gluten free burger sauce is easy to make and great on burgers or fries. The recipe just takes minutes to mix together with simple ingredients. This special sauce is perfect to have in the fridge to got with a quick meal of burgers and fries.


    Ingredients

    Scale

    ½ cup Mayonnaise
    ¼ cup Ketchup
    2 tsp. Dill Pickle Relish
    1 tsp. Granulated Sugar
    1 tsp. White Vinegar
    ¼ tsp. Sea Salt
    ½ tsp. Coarse Ground Black Pepper


    Instructions

    In a jar or container mix together the mayonnaise, ketchup, dill pickle relish, sugar, white vinegar, salt and pepper with a spatula. You can also use a handheld mixer or an immersion blender to mix the ingredients together.

    Using an immersion blender will make a creamier sauce that is free of lumps from the relish.

    • Prep Time: 5 minutes
    • Category: Sauces
    • Cuisine: Gluten Free

    Did you make this recipe?

    Tag @smallfarmbiglife on Instagram and hashtag it #smallfarmbiglife

    Gluten Free Pumpkin Recipes

    This collection of gluten free pumpkin recipes has all the sweet treats and savory dinner. I like using canned pumpkin puree to make these recipes even easier to make. Being gluten free doesn't mean you can't enjoy all the pumpkin baking and cooking!

    my gluten free pumpkin cake recipe is a layer cake with cream cheese frosting

    Gluten Free Pumpkin Recipes

    If you're craving cozy fall flavors without the gluten, these Gluten Free Pumpkin Recipes are the ultimate collection of sweet autumn treats.

    From moist cakes to chewy cookies and perfectly spiced donuts, these easy, homemade desserts bring all the pumpkin spice magic to your kitchen.

    Whether you're planning for Thanksgiving desserts or just want a quick fall indulgence, these recipes offer delicious options for every gluten free baker.

    Easy Pumpkin Spice Hot Chocolate

    This recipe for easy pumpkin spice hot chocolate is a fall favorite drink! It's a creamy, rich hot cocoa made with pumpkin puree and chocolate chips. This homemade hot beverage is a quick way to combine pumpkin pie spice with chocolate.

    Get the Recipe

    Pumpkin Apple Baked Oatmeal with Streusel Topping

    This easy recipe for pumpkin apple baked oatmeal with streusel topping is the perfect breakfast! It's a healthy oatmeal casserole that can be made ahead to serve a crowd or for individual servings for meal prepping. The delicious pumpkin apple oats are topped with a sweet and salty crumble streusel with walnuts for crunch.

    Get the Recipe

    Pumpkin Butter - Trader Joe's Copycat Recipe

    This easy Trader Joe's copycat recipe for pumpkin butter is so simple to make from scratch on the stovetop! Using pumpkin puree and pumpkin pie spice this recipe makes a creamy homemade spread that is perfect on toast. The pumpkin butter takes under 10 minutes to make and is delicious.

    Get the Recipe

    Dairy Free Pumpkin Pie Smoothie

    This healthy dairy free pumpkin pie smoothie recipe is a great breakfast or dessert idea. The simple recipe is a great way to use leftover canned pumpkin puree. It is also gluten free, vegan and so easy to make!

    Get the Recipe

    Dunkin Copycat Pumpkin Cream Cold Brew

    This easy recipe for Dunkin copycat pumpkin cream cold brew is the perfect fall drink! It's simple to make this iced coffee at home. Using pumpkin puree to make the cold foam and brown sugar cinnamon syrup gives the coffee a delicious pumpkin spice flavor.

    Get the Recipe

    Gluten Free Pumpkin Spice Pancakes

    This easy recipe for gluten free pumpkin spice pancakes is the perfect fall breakfast! These healthy pancakes are made with maple syrup and pumpkin puree. It's really easy to make fluffy pancakes from scratch for brunch, breakfast or dinner.

    Get the Recipe

    Gluten Free Pumpkin Spice Chocolate Chip Cookies

    This easy recipe for gluten free pumpkin spice chocolate chip cookies are sure to become a fall favorite! The cookies get their delicious flavor from spices, pumpkin puree and chocolate chips. It's an amazing combination for pumpkin baking.

    Get the Recipe

    Gluten Free Pumpkin Gingersnap Parfait

    This easy recipe for gluten free pumpkin gingersnap parfaits is a perfect fall dessert! The recipe uses my gluten free gingersnap cookies, pumpkin spice mousse and homemade whipped cream. These parfait cups are perfect to make ahead of a gathering and serve cold from the refrigerator.

    Get the Recipe

    Gluten Free Pumpkin Cranberry Breakfast Cookies

    This healthy recipe for gluten free pumpkin cranberry breakfast cookies is perfect for starting the day or packing in lunches. These easy pumpkin cookies have oatmeal, pecans, pumpkin seeds and pumpkin puree in the recipe. They go great with coffee or a glass of milk first thing in the morning.

    Get the Recipe

    Gluten Free Pumpkin Spice Bundt Cake

    This easy recipe for gluten free pumpkin spice bundt cake is made from scratch with a yummy glaze. It's so easy to make the best, moist homemade bundt cake you won't go back to box mixes!

    Get the Recipe

    Gluten Free Baked Pumpkin Donuts with Chocolate Glaze

    These easy gluten free baked pumpkin donuts have an amazing homemade chocolate glaze! For this recipe you don't need a fryer and just use your oven. They are the best fall treat or breakfast!

    Get the Recipe

    Gluten Free Pumpkin Pie Granola

    This healthy and homemade gluten free pumpkin pie granola is so easy to make! My recipe walks you through a diy recipe for gluten free granola. This makes a great breakfast or snack.

    Get the Recipe

    Gluten Free Pumpkin Oatmeal Cake

    This easy recipe for gluten free pumpkin oatmeal cake makes a great dessert. It's quick to mix the ingredients together and have a moist cake that tastes like pumpkin spice! This is the best dessert for autumn gatherings.

    Get the Recipe

    Gluten Free Creamy Pumpkin Pasta Sauce

    This healthy recipe for gluten free creamy pumpkin pasta sauce is so easy to make! You can have a simple homemade sauce ready for dinner quickly. With a few healthy ingredients and gluten free pasta you can have a weeknight meal on the table in no time!

    Get the Recipe

    Gluten Free Pumpkin White Chocolate Cookies

    These gluten free pumpkin white chocolate cookies are one of my best recipes! They are easy to make and there are no eggs in the recipe.

    Get the Recipe

    Gluten Free Pumpkin Cake with Cream Cheese Frosting

    This gluten free Pumpkin Cake with Cream Cheese Frosting is an easy made from scratch treat. It is perfect for a birthday or gathering!

    Get the Recipe

    Gluten Free Pumpkin Pie

    This gluten free pumpkin pie is a really easy recipe to make from scratch. I like to make mine in a 9x13 pan so I have bars or squares. This is the best recipe to make a quick and easy slab pie or if you prefer two 9 inch pies.

    Get the Recipe

    Gluten Free Pumpkin Baking Supplies

    More Recipes You Might Enjoy

    • Delicious Gluten Free Thanksgiving Recipes
    • My Favorite Gluten Free Fall Recipes
    • 22 Gluten Free Birthday Cakes Everyone Will Love
    • 25 Inexpensive Gluten Free Dinners Your Family Will Love

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 40% off your first order!

    Gluten Free Instant Pot Baked Potato Soup

    This easy recipe for gluten free instant pot baked potato soup is a one pot meal made in 30 minutes. Using your pressure cooker this creamy soup is made with bacon, chicken broth and sour cream. This soup recipe is a perfect comfort food weeknight meal.

    three white bowls of gluten free instant pot baked potato soup with green onions on top sitting on a round, wooden cutting board

    Gluten Free Instant Pot Baked Potato Soup is a creamy and comforting dish perfect for any meal. This easy Instant Pot potato soup features gluten-free ingredients, making it a great option for gluten-free eating.

    The recipe combines the rich flavors of loaded baked potatoes, including sour cream, to create a hearty and satisfying soup. Ideal for lunch or dinner, this pressure cooker potato soup is not only simple to prepare but also one of the best potato soup recipes out there. Enjoy a healthy, homemade version that's both delicious and filling!

    If you are looking for more instant pot recipes try my Gluten Free Instant Pot Chicken & Dumplings, my Instant Pot Beef and Vegetable Soup, my Gluten Free Instant Pot Chili Mac and Cheese or my Instant Pot Pesto Chicken Soup.

    You can find more soup recipes here: My Favorite Gluten Free Soup Recipes

    You can find all of my instant pot recipes here: The Best Gluten Free Instant Pot Recipes

    [feast_advanced_jump_to]
    three white bowls of gluten free instant pot baked potato soup with green onions on top sitting on a round, wooden cutting board

    Ingredients

    • Yellow Potatoes
    • Uncured Bacon
    • Chicken Broth
    • Yellow Onion
    • Minced Garlic
    • Sea Salt
    • Ground Black Pepper
    • Dried Chives
    • Gluten Free Flour
    • Sour Cream
    • Heavy Whipping Cream
    • Cheddar Cheese
    • Green Onions

    Instructions

    Add the potatoes, bacon, chicken broth, onion, minced garlic, salt, pepper and chives to the pot of your Instant Pot or pressure cooker.  Stir to combine ingredients.

    On manual setting cook for 14 minutes and then let the steam release naturally.

    After the steam has released remove the lid and add the gluten free flour, sour cream, heavy whipping cream and 1 ½ cups shredded cheddar cheese. Stir to combine.

    Serve the soup hot with the remaining ½ cup cheddar cheese sprinkled on top along with chopped green onions and extra bacon bits if you would like.

    Supplies

    Storage

    After the soup has cooled to room temperature you can store the soup in an air tight container in the refrigerator for up to 5 days.

    This soup also freezes really well. Store in freezer safe bags or containers for up to 1 month in the freezer.

    More Recipes You Might Enjoy

    • Gluten Free Instant Pot Italian Style Pasta and Bean Soup
    • Gluten Free Instant Pot Pizza Soup
    • Instant Pot Mexican Style Beef and Rice
    • Gluten Free Instant Pot Chicken & Dumplings

    I get a lot of my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can't get at my rural grocery stores! Use this link to get 25% off your first order!

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Gluten Free Instant Pot Baked Potato Soup


    5 Stars 4 Stars 3 Stars 2 Stars 1 Star

    No reviews

    • Author: Elaine VanVleck
    • Total Time: 29 minutes
    • Yield: 6 servings 1x
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This easy recipe for gluten free instant pot baked potato soup is a one pot meal made in 30 minutes. Using your pressure cooker this creamy soup is made with bacon, chicken broth and sour cream. This soup recipe is a perfect comfort food weeknight meal.


    Ingredients

    Scale

    3 pounds Yellow Potatoes, cut into ½-inch chunks
    8 ounces Uncured Bacon, chopped
    1 - 32 ounce Chicken Broth
    1 small Yellow Onion, chopped
    1 Tbsp. Minced Garlic
    ½ tsp. Sea Salt
    ½ tsp. Ground Black Pepper
    2 tsp. Dried Chives
    ½ cup Gluten Free Flour
    ½ cup Sour Cream
    ½ cup Heavy Whipping Cream
    2 cups Cheddar Cheese, shredded


    Instructions

    Add the potatoes, bacon, chicken broth, onion, minced garlic, salt, pepper and chives to the pot of your Instant Pot or pressure cooker.  Stir to combine ingredients.

    On manual setting cook for 14 minutes and then let the steam release naturally.

    After the steam has released remove the lid and add the gluten free flour, sour cream, heavy whipping cream and 1 ½ cups shredded cheddar cheese. Stir to combine.

    Serve the soup hot with the remaining ½ cup cheddar cheese sprinkled on top along with chopped green onions and extra bacon bits if you would like.

    • Prep Time: 15 minutes
    • Cook Time: 14 minutes
    • Category: Soup
    • Method: Instant Pot
    • Cuisine: Gluten Free

    Did you make this recipe?

    Tag @smallfarmbiglife on Instagram and hashtag it #smallfarmbiglife

    Frequently Asked Questions

    Can I put raw bacon in the instant pot?

    Yes. For this recipe I chopped the raw bacon and then put it in the instant pot to cook. There is no need to cook the bacon before adding it to the soup ingredients to cook in the pressure pot.

    How do I reheat soup in my Instant Pot?

    The first night I make soup in my Instant Pot I let it cool completely. Then I put the lid on or plastic wrap over top and store it in the refrigerator. The next night when I want to reheat the soup I take it out of the fridge and remove the plastic wrap.

    I place the stainless pot back in my Instant Pot and put the lid on making sure it's set to sealed. Then I press the manual button and set the time for 3 minutes. The soup will heat up while it's coming to pressure and it only takes a short amount of time to have hot soup ready to serve.

    Top Tip

    I like to top my soup with chopped green onions, bacon bits and a bit more shredded cheddar cheese. I think the leftover soup is even better the next day!

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    Easy Meals Recipes

    • Gluten Free Instant Pot Chili Mac and Cheese
    • Gluten Free Taco Casserole
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    • Gluten Free Instant Pot Chicken & Dumplings
    • Instant Pot Mexican Style Beef and Rice
    • Gluten Free Chicken Parmesan Pasta Casserole
    • Gluten Free One Pot Hamburger Helper Copycat
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