Easy  Homemade Hummus

GLUTEN FREE

Why You'll Love the Recipe:

This recipe for gluten free easy homemade garlic hummus makes the best snack! The recipe uses garbanzo beans (also known as chickpeas), olive oil, tahini and lemon juice. These ingredients give the hummus dip a creamy texture with a delicious flavor.

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Ingredients:

GLUTEN FREE

- Garbanzo Beans - Baking Soda - Tahini - Minced Garlic - Sea Salt - Ground Cumin - Paprika - Olive Oil - Lemon Juice - Cold Water

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Gluten Free Easy Homemade Hummus

Yield

1 servings

Type

Gluten Free

Time

6 minutes

Level

Beginner

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1

In a sauce pan bring water to a boil and cook chickpeas for 6-8 minutes until they're tender.

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Prep:

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2

In a food processor blend the ingredients together until they're smooth.

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Prep:

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3

Serve with olive oil drizzled over top and paprika sprinkled on the hummus.

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Prep:

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I like to serve my homemade hummus with crackers and fresh veggies.

Hi! I'm Elaine.

I share easy gluten free recipes and my gluten free lifestyle on Small Farm Big Life. Join my newsletter list and never miss a delicious recipe!