Why You'll Love the Recipe:
This easy recipe for gluten free green goddess pasta salad is a healthy side dish option. The cold gluten free salad is made with peas, pesto and mayonnaise.
- Gluten Free Pasta - Pesto - Mayonnaise - Frozen Peas - Green Onions - Asparagus - Sea Salt - Pepper - Mozzarella Cheese Pearls
Cook the pasta per package instructions. Fry the asparagus until it's tender.
Add all ingredients to a large serving bowl and stir to combine.
Serve immediately or refrigerate for at least one hour to serve cold.
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