These cupcakes are a delicious alternative for when you are craving something chocolate.
Preheat oven to 375 degrees.
Place all ingredients into a blender and blend until a batter forms.
Either grease or line your muffin tin (these muffin liners are my favorite). Divide batter evenly.
Bake for 18 minutes or until the muffins spring back when you lightly touch them.
I used my Paleo Chocolate Pudding recipe for the frosting.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
Keywords: chocolate, paleo, cupcake, dessert