Description
This Air Fryer Roasted Zucchini Squash is the easiest and most flavorful summer side dish you can make in just 17 minutes with no breading required. Fresh zucchini chunks are tossed with olive oil, garlic powder, smoked paprika, cumin, and sea salt and air fried at 400 degrees until perfectly golden brown and roasted with a tender inside and slightly crispy exterior. Naturally gluten free, keto friendly, and perfect for weeknight dinners, summer meal prep, and using up garden zucchini all season long!
Ingredients
- 4 cups Fresh Zucchini, seeded and cubed
- 2 Tbsp Olive Oil
- 1 tsp Garlic Powder
- 1 tsp Sea Salt
- 1/2 tsp Smoked Paprika
- 1/2 tsp Coarse Ground Black Pepper
- 1/4 tsp Ground Cumin
Instructions
Wash the fresh zucchini in water and pat dry. Cut into rounds and then quarter the rounds. Cut off the seeds portion and then cut the piece into even sized chunks.
Add the chunks of zucchini to a mixing bowl. Add the olive oil, garlic powder, sea salt, smoked paprika, coarse ground pepper and ground cumin. Stir to combine.
Pour the zucchini mixture evenly in the basket of your air fryer. Air fry at 400 degrees for 12 minutes.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side Dish, Vegetables
- Method: Air Fryer
- Cuisine: American