Description
This easy recipe for air fryer grilled peaches is perfect served with ice cream. The stone fruit is fried in the air fryer with brown sugar and cinnamon on top. This simple summer dessert is ready to serve in minutes!
Ingredients
2 Yellow Peaches, halved with pit removed
1/4 cup Brown Sugar
1 tsp. Ground Cinnamon
1/4 tsp Sea Salt
Vanilla Ice Cream
Instructions
Cut the peaches in half and remove the pit. Leave the skin on the peaches.
Place the peaches face down with the skin side up in the basket of your air fryer.
Air fry at 350 degrees for 5 minutes.
While they're frying in a small bowl whisk together the brown sugar, cinnamon and salt.
Flip the peaches over and coat the cooked top of the peach with the brown sugar mixture.
Air fry at 350 degrees for 5 minutes more.
Serve warm with a scoop of vanilla ice cream on top.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert, Fruit
- Method: Air Fryer
- Cuisine: Gluten Free