Tamale Pie

GLUTEN FREE

Why You'll Love the Recipe:

This easy gluten free tamale pie recipe is the perfect ground beef casserole for weeknight dinners!  The seasoned beef mixture is topped with delicious homemade cornbread.

View More

Arrow

Ingredients:

GLUTEN FREE

- Ground Beef - Yellow Onion - Minced Garlic - Stewed Tomatoes - Whole Kernel Corn - Tomato Paste - Black Olives - Chili Powder - Ground Cumin - Salt - Butter - Milk - Egg - Gluten Free Cornmeal - Gluten Free Flour - Granulated Sugar - Baking Powder

Learn More

Gluten Free Tamale Pie

Yield

6 servings

Type

Gluten Free

Time

30 minutes

Level

Beginner

Arrow

1

In a cast iron skillet over medium heat cook the beef until very little pink remains. Add the chopped onions and minced garlic. Cook until the onions are translucent.

View More

Prep:

Arrow

2

Add the stewed tomatoes, corn, tomato paste, olives, chili powder, cumin and salt. Stir to combine. Remove the pan from heat.

View More

Prep:

Arrow

3

Mix together the unsalted butter, milk, egg, cornmeal, flour, sugar, baking powder and salt. Spread over top of the ground beef mixture. Bake at 350 degrees for 20 minutes

View More

Prep:

Arrow

It is a one pan comfort food meal made in a cast iron skillet.

Hi! I'm Elaine.

I share easy gluten free recipes and my gluten free lifestyle on Small Farm Big Life. Join my newsletter list and never miss a delicious recipe!