Description
This iced mocha protein coffee is chocolatey and refreshing, made with instant espresso, chocolate protein powder, and cocoa powder. It comes together in one shaker bottle with no blender needed. A dash of sea salt makes the mocha flavor taste even richer.
Ingredients
- 1 tsp Nescafe Gold Espresso Powder (Blonde, Intense or Decaf)
- 1/2 cup Hot Water
- 1 scoop Chocolate Protein Powder
- 1 Tbsp Unsweetened Cocoa Powder
- 1 cup Milk of Choice
- Dash of Sea Salt
- Ice
Instructions
In a heat proof jar or measuring cup dissolve the Nescafe espresso powder in the hot water. Stir until the powder is completely dissolved.
In a shaker bottle, blender or a using a hand held frother combine the dissolved espresso mixture, chocolate protein powder, cocoa powder, milk and salt.
Shake, blend or froth until the mixture is smooth and creamy without any lumps.
Pour over a tall glass of ice and serve immediately.
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- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Stirred
- Cuisine: American