Description
This homemade gluten free burger sauce is easy to make and great on burgers or fries. The recipe just takes minutes to mix together with simple ingredients. This special sauce is perfect to have in the fridge to got with a quick meal of burgers and fries.
Ingredients
Scale
1/2 cup Mayonnaise
1/4 cup Ketchup
2 tsp. Dill Pickle Relish
1 tsp. Granulated Sugar
1 tsp. White Vinegar
1/4 tsp. Sea Salt
1/2 tsp. Coarse Ground Black Pepper
Instructions
In a jar or container mix together the mayonnaise, ketchup, dill pickle relish, sugar, white vinegar, salt and pepper with a spatula. You can also use a handheld mixer or an immersion blender to mix the ingredients together.
Using an immersion blender will make a creamier sauce that is free of lumps from the relish.
- Prep Time: 5 minutes
- Category: Sauces
- Cuisine: Gluten Free