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Cucumber Salad with Vinegar Dressing

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  • Author: Elaine VanVleck
  • Total Time: 10 minutes
  • Yield: 5 servings 1x
  • Diet: Gluten Free


This quick and easy cucumber salad with vinegar dressing is a great side dish. It's a healthy vegetable option with onion, olive oil and apple cider vinegar. The cucumber and onion is marinated in a tangy and refreshing dressing for the perfect cold salad.



2 medium English Cucumbers, thinly sliced
1 medium Sweet Onion, thinly sliced
2 Tbsp Olive Oil
1 Tbsp Apple Cider Vinegar
1 Tbsp Minced Garlic
1/2 tsp Sea Salt
1/4 tsp Coarse Ground Black Pepper


Thinly slice the cucumbers and sweet onion with a knife or using a mandoline slicer. Place into a serving bowl.

In a small bowl or jar mix together the olive oil, apple cider vinegar, minced garlic, salt and pepper.

Pour the dressing over the cucumber and onion. Stir to coat them.

Place in the refrigerator for at least one hour for the salad to be cold and for the cucumbers to absorb some of the oil and vinegar dressing flavor.

  • Prep Time: 10 minutes
  • Category: Side Dish, Salads
  • Method: Chopped
  • Cuisine: Gluten Free