This delicious recipe for air fryer sweet and salty roasted cashew nuts is super easy to make. This snack is quicker to make in the air fryer and has a perfect maple and salty flavor.
I love using my air fryer to roast nuts! It allows me to pick what ingredients go on them (no preservatives or gluten). The best part might be that it only takes six minutes to roast them.
The key to this recipe for air fryer sweet and salty roasted cashew nuts is that you mix them in a bowl to get them completely coated in the topping. Then after they are don't roasting you pour them onto a parchment lined baking sheet.
Letting them cool on a baking sheet allows you to spread them out so you don't get one big clump of roasted cashews stuck together. This is why I suggest spreading them on a baking sheet rather than leaving them in the basket of your air fryer to cool.
Jump to:
Ingredients
Raw Cashew Nuts
Honey
Maple Syrup
Coconut Sugar
Sea Salt
Ground Cinnamon
Nutritional Yeast Flakes
Brown Rice Flour
Instructions
In a large mixing bowl stir together the cashews, honey, maple syrup, coconut sugar, salt, cinnamon, nutritional yeast and brown rice flour. Stir until the nuts are completely coated in the mixture.
Pour the nut mixture into your air fryer basket. Spread the nuts around to give room for air to circulate around them.
Roast in your air fryer at 350 degrees for 6 minutes.
While the nuts are roasting line a baking sheet with parchment paper.
After the nuts are done roasting pour them onto the baking sheet and spread them around to let them cool.
After the cashews are completely cooled store them in an air tight container.
Supplies
Frequently Asked Questions
I love roasting cashews! Roasting them brings out their natural sweet flavor and adds some crunch. Taking the time to roast them also allows me to coat them with a flavoring. Whether it's simply sea salt or this recipe for sweet and savory nuts.
After the nuts have completely cooled you can place them in an air tight container. They can last for up to six months, but we go through them much quicker than that. You can also store them in the refrigerator for a longer shelf life.
More Recipes To Enjoy
Air Fryer Savory Herb Roasted Nuts
Gluten Free Air Fryer Chex Mix
Air Fryer Salt and Pepper Roasted Cashews
Gluten Free Air Fryer Turkey Breast
Air Fryer Sweet Potato Wedges
I get my ingredients from Thrive Market. Thrive Market has been a game changer for me eating gluten free. They have so many options I can’t get at my rural grocery stores! Use this link to get 25% off your first order!
Print
Air Fryer Sweet and Salty Roasted Cashew Nuts
- Total Time: 16 minutes
- Yield: 2 cups 1x
- Diet: Gluten Free
Description
This delicious recipe for air fryer sweet and salty roasted cashew nuts is super easy to make. This snack is quicker to make in the air fryer and has a perfect maple and salty flavor.
Ingredients
2 cups Raw Cashew Nuts
2 Tbsp. Honey
2 Tbsp. Real Maple Syrup
¼ cup Coconut Sugar
½ tsp. Sea Salt
½ tsp. Ground Cinnamon
1 tsp. Nutritional Yeast Flakes
1 Tbsp. Brown Rice Flour
Instructions
In a large mixing bowl stir together the cashews, honey, maple syrup, coconut sugar, salt, cinnamon, nutritional yeast and brown rice flour. Stir until the nuts are completely coated in the mixture.
Pour the nut mixture into your air fryer basket. Spread the nuts around to give room for air to circulate around them.
Roast in your air fryer at 350 degrees for 6 minutes.
While the nuts are roasting line a baking sheet with parchment paper.
After the nuts are done roasting pour them onto the baking sheet and spread them around to let them cool.
After the cashews are completely cooled store them in an air tight container.
Notes
Spreading the nuts onto the baking sheet is important so you don't get a large clump of stuck together cashews.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Snacks
- Method: Air Fryer
- Cuisine: Gluten Free
Air Fryers and Accessories
