Description
This air fryer roasted parmesan broccoli is a quick, healthy vegetable side dish. Fresh broccoli florets are tossed with garlic, lemon, and olive oil, then air fried and finished with a sprinkle of parmesan cheese.
Ingredients
- 4 cups Broccoli Florets (32 ounce package or approximately 2 heads)
- 2 Tbsp Olive Oil
- 2 Tbsp Lemon Juice
- 1 Tbsp Minced Garlic
- 1/2 tsp Sea Salt
- 1/2 tsp Onion Powder
- 1/4 tsp Coarse Ground Black Pepper
- 1/3 cup Parmesan Cheese, finely grated
Instructions
In a large mixing bowl combine the broccoli, olive oil, lemon juice, garlic, salt, onion powder and pepper. Stir to coat the broccoli.
Pour the broccoli into the basket of your air fryer and spread evenly.
Air fry at 375 degrees for 6-10 minutes. Time depends on how large your florets are. Larger florets take longer to air fry.
Pour into a serving bowl and sprinkle with finely grated parmesan cheese. Stir to coat the broccoli with the cheese.
Serve the air fryer roasted parmesan broccoli immediately.
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- Prep Time: 8 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American