Description
These Air Fryer Pork Tenderloin Bites are the ultimate quick and easy weeknight dinner that doesn’t sacrifice flavor. Juicy, tender chunks of pork tenderloin in the air fryer cook up perfectly golden on the outside while staying moist and flavorful inside.
Ingredients
- 2-3 lbs Pork Tenderloin, chopped into bite size chunks
- 2 Tbsp Olive Oil
- 1 Tbsp Minced Garlic
- 1 tsp Onion Powder
- 1 tsp Dried Parsley
- 1/2 tsp Dried Thyme
- 1/2 tsp Dried Crushed Rosemary
- 1/2 tsp Salt
- 1/2 tsp Coarse Ground Black Pepper
Instructions
In a large mixing bowl add the chopped pork tenderloin, olive oil, minced garlic, onion powder, dried parsley, dried thyme, dried rosemary, salt and pepper. Stir to coat the pork cubes.
Pour an even layer of pork cubes into the basket of your air fryer.
Air fry at 400 degrees for 12 minutes. At 6 minutes break the pork apart in the basket with a fork and shake the basket to separate all of the pieces. Continue cooking for another 6 minutes.
Be sure the internal temperature of the pork pieces are at least 145 degrees.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Meat
- Method: Air Fryer
- Cuisine: Gluten Free